Toxic environmental chemicals impact health. Deficiencies and destruction of gut bacteria can lead to mental and physical illnesses.
Glyphosate, an herbicide used to kill weeds and grasses that compete with crops, presents significant danger to helpful gut bacteria. It’s supposed to be safe for humans but adequate impact studies were not completed before the chemical was released for food use.
Amino acid glycine is one of the basic building blocks of protein. Glyphosate may be recognized by the body as glycine, even though one is harmful and the other is helpful. Glyphosate has very different properties from glycine and interrupts cellular function.
Listen as Dr. Stephanie Seneff joins Dr. Susanne Bennett to discuss the molecular composition of glyphosate and its impact on the human body.
Glyphosate & Human Health
Glyphosate is harmful to gut health, impacting overall health.
Additional Info
- Segment Number: 1
- Audio File: wellness_for_life/wl363.mp3
- Featured Speaker: Stephanie Seneff, PhD
- Book Title: Cindy & Erica's Obsession to Solve Today’s Health Care Crisis
- Guest Website: Stephanie Seneff, PhD
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Guest Bio:
Dr. Stephanie Seneff is a Senior Research Scientist at MIT's Computer Science and Artificial Intelligence Laboratory in Cambridge, Massachusetts, USA. She has a BS degree from MIT in biology and a PhD from MIT in electrical engineering and computer science.
Her recent interests have focused on the role of toxic chemicals and micronutrient deficiencies in health and disease, with a special emphasis on the pervasive herbicide, Roundup, and the mineral, sulfur.
She has authored over 30 peer-reviewed journal papers over the past few years on these topics. - Length (mins): 28:21
- Waiver Received: Yes
- Internal Notes: no social media
- Host: Susanne Bennett, DC
Published in
Wellness for Life
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