Cultural, medical and religious practices all influence diet.
Listen as Dr. Adrienne Bitar joins Dr. Pamela Peeke to discuss the history of diet styles and their impact on public health.
 
                                                
               Adrienne Bitar is a postdoctoral associate in the History Department at Cornell University specializing in the history and culture of American food. In 2018, she published Diet and the Disease of Civilization, a cultural and historical analysis of diet books. Bitar is now conducting new book research on cultured (lab-grown) and plant-based meats.
Adrienne Bitar is a postdoctoral associate in the History Department at Cornell University specializing in the history and culture of American food. In 2018, she published Diet and the Disease of Civilization, a cultural and historical analysis of diet books. Bitar is now conducting new book research on cultured (lab-grown) and plant-based meats.