More women than men die from heart disease each year. Understanding the unique symptoms and making simple dietary changes can significantly impact your prevention efforts.
Women who have 3 servings a week of strawberries and blueberries can reduce the likelihood of suffering a heart attack by one-third.
Leading Cardiologist Dr. Shyla High reveals how you can be proactive in preventing heart disease with the newest nutritional trends.
New Trends in Nutrition to Prevent Heart Disease
Women who have 3 servings a week of strawberries and blueberries can reduce the likelihood of heart attack by one-third.
Additional Info
- Segment Number: 3
- Audio File: staying_well/1303sw5b.mp3
- Featured Speaker: Dr. Shyla High
- Organization: Cardiology Consultants of Texas
- Book Title: Why Most Women Die – How Women Can Fight Their #1 Killer: Heart Disease
- Guest Website: High on the Earth
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Guest Bio:
Dr. Shyla High is a non-invasive Cardiologist affiliated with Baylor Heart and Vascular Hospital in Dallas, and she has been in private practice since 1998 with Cardiology Consultants of Texas. Her primary focus is heart disease in women and non-invasive testing. Dr. High is board certified in cardiovascular disease, fellow of the American College of Cardiology, and licensed by the State of Texas. In addition to running her busy practice, she is also a book author, in-demand speaker, and popular media guest.
In Dr. High's book, Why Most Women Die – How Women Can Fight Their #1 Killer: Heart Disease (Jackpot Press, Inc., an imprint of Wyatt-Mackenzie Publishing, Inc., she not only wrote this timely book to educate women on how to prevent heart disease, but to also educate the Media, mainstream society and the healthcare industry about the fact that women are now dying from cardiovascular disease more than from all forms of cancer combined. - Length (mins): 10
- Waiver Received: Yes
- Host: Melanie Cole, MS
Published in
Staying Well
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