Are seed oils really heart-healthy, or have we been cooking with the wrong fats all along? For decades, we've been told to trade butter for vegetable oils, but the debate over their impact on our health is heating up. Bestselling author and nutrition expert Sherie Calbom joins Dr. Friedman to cut through the confusion, separate fact from fiction, and reveal what you need to know about the oils hiding in your favorite foods. It's a conversation you won't want to miss!
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