Search Podcasts
Wednesday, 03 September 2014 09:51
4 Tips for Glorious & Gorgeous Skin
The way your skin looks and feels can be a direct reflection of something going haywire inside your body.
Published in
Mindful Medicine
Wednesday, 27 August 2014 14:00
Triclosan Hazard: Should You Change Your Toothpaste?
Triclosan is found in many of your home and personal care products. But studies have found this chemical is potentially hazardous.
Published in
Mindful Medicine
Wednesday, 27 August 2014 11:22
DIY Natural Beauty with Carol Alt
Using natural ingredients on your body saves you from chemicals or harmful ingredients irritating your skin and scalp.
Published in
Naturally Savvy
Wednesday, 27 August 2014 11:11
Flame Retardants: Is the Truth Too HOT to Handle?
Flame retardants sound good in theory. But what are you sacrificing in exchange for that feeling of safety?
Published in
Naturally Savvy
Wednesday, 20 August 2014 11:45
Monsanto After Mom Bloggers PLUS: Water Scares Across the Nation
Published in
Naturally Savvy
Wednesday, 06 August 2014 11:11
4 Tips to Avoid Phthalates
Exposure to phthalate chemicals is so rampant these days, evidence can be found in your urine, blood and even breast milk.
Published in
Naturally Savvy
Wednesday, 23 July 2014 14:00
8 Additives Banned in Other Countries But NOT in the U.S.
Published in
Mindful Medicine
Wednesday, 23 July 2014 11:11
The Dangers of BPA
If you've purchased a plastic water bottle lately, you may have noticed it is labeled "BPA-Free." What exactly is BPA, and why would you want to be free of it?
Published in
Naturally Savvy
Wednesday, 09 July 2014 11:45
Oregon Inches One Step Closer to Labeling GMOs
Oregon is one step closer to labeling GMOs and Brazil recently banned the marketing of junk food to kids.
Published in
Naturally Savvy
Wednesday, 25 June 2014 11:45
Another Study Links Pesticides to Autism
Published in
Naturally Savvy
Wednesday, 25 June 2014 11:33
Truvia: Dangerous Natural Sweetener?
Published in
Naturally Savvy
Wednesday, 11 June 2014 11:33
Beauty Micro-Beads: Contaminating the Food Supply
Learn how micro-beads are contaminating the food supply and why you may soon want to skip eating chicken.
Published in
Naturally Savvy
Wednesday, 11 June 2014 11:11
Why Air Fresheners Stink
Air fresheners are marketed with the promise of clean, healthy air. This is so far from the truth it almost could be a crime.
Published in
Naturally Savvy
Wednesday, 28 May 2014 11:33
Delving Into the American Food Supply: From Jell-O to Subway
One of the many food staples of childhood is Jell-O. But if you dig deeper into the ingredients, what you find will disgust you.
Published in
Naturally Savvy
Wednesday, 28 May 2014 11:11
Dishing the Dirt on Clean: Toxic Laundry Secrets
Commercials have a way of making toxic chemicals look safe and healthy. But nothing could be further from the truth.
Published in
Naturally Savvy
Wednesday, 14 May 2014 11:11
5 Things in Your Home that Are Making You Sick
Everything from toxic cleaning products to poor indoor air quality can be making you and your family sick.
Published in
Naturally Savvy
Wednesday, 07 May 2014 11:11
Toxic Toys: Dangerous Chemicals Found in Toys-R-Us Products
You may be aware of your exposure to toxic chemicals; but what about the products to which your kids are exposed?
Published in
Naturally Savvy
Wednesday, 23 April 2014 11:22
New Study: Glysophate Detected in Breast Milk
Published in
Naturally Savvy
Wednesday, 02 April 2014 11:33
5 Popular Foods You THINK Are Healthy
Published in
Naturally Savvy
Wednesday, 26 March 2014 11:22
New Study Links Autism to Environmental Toxins & Pollution
Published in
Naturally Savvy
Wednesday, 19 March 2014 11:11
Calling All Women: Be a Health Advocate in Your Community
Published in
Naturally Savvy
Wednesday, 12 March 2014 11:22
Why Are There More Food Allergies than Ever Before?
According to Food Allergy Research and Education, every three minutes a food allergy reaction sends someone to the ER. Why are food allergies on the rise?
Published in
Naturally Savvy
Wednesday, 05 March 2014 11:11
5 Simple Ways to Grow Younger
Published in
Naturally Savvy
Wednesday, 26 February 2014 11:33
Chewing Gum Linked to Health Concerns
Before you blow that next bubble, you might want to take a second to learn the many hazards of chewing gum.
Published in
Naturally Savvy
Wednesday, 19 February 2014 11:00
Get Your Skin Spring Ready
Published in
Naturally Savvy
Wednesday, 12 February 2014 11:22
Detoxification: Give Your Liver a Break
Your liver is your major detoxification organ. But, do you ever give it a break? Renowned detox expert, Dr. Sara provides useful info on cleansing your body of harmful toxins.
Published in
Naturally Savvy
Wednesday, 05 February 2014 11:22
Natural Feminine Care for “Down There”
Do you know what is in your feminine hygiene products? You may be making yourself sick and not even know it.
Published in
Naturally Savvy
Wednesday, 22 January 2014 11:45
Choosing the Right Water Filtration System
Do you use a water filtration system? Your water may contain chemicals and microorganisms that could make you and your family very ill.
Published in
Naturally Savvy
Wednesday, 22 January 2014 11:33
Dangerous Toxins: Petition to Remove them from Everyday Products
Published in
Naturally Savvy
Wednesday, 22 January 2014 11:22
Are Your Cereals GMO Verified?
Published in
Naturally Savvy
Saturday, 04 January 2014 16:25
What Hidden Dangers Are Lurking in Your Home?
You might be surprised by the ever-increasing toxins and other chemicals which you and your loved ones come into contact with on a daily basis.
Published in
YOU The Owners Manual Podcast
Wednesday, 11 December 2013 11:33
Health Resolution: Lose the Soft Drinks!
Published in
Naturally Savvy
Thursday, 14 November 2013 14:22
How to Read Food Labels
Learning how to read food labels ensures that you won't be seduced by manufactures' unwarranted claims and marketing jargon.
Published in
Healthy Talk w/ Dr. Michael Smith
Thursday, 14 November 2013 14:11
What’s REALLY in Your Food?
When it comes to grocery shopping, do you really know what you're getting? Learn how to avoid being seduced by the pretty pictures on the box.
Published in
Healthy Talk w/ Dr. Michael Smith
Tuesday, 12 November 2013 12:00
FDA Banning Trans Fats?
Published in
Train Your Body
Thursday, 07 November 2013 12:41
This is Your Brain on Onions
In cooking, onions are one of the components of mirepoix (pronounced meer-pwah) - a French culinary term for a finely chopped mix of onion, celery, and carrots. It's used as a flavor base for a wide variety of dishes.
I know this, not because I cook, but because I love watching the Food Channel. I don't know why, but watching other people cook simply fascinates me.
I digress ... back to onions.
Anyway, new research shows that onions are good for mice brains and probably ours as well. Eating them or supplementing with an onion extract may help to lower MDA or malondialdehyde, a marker of oxidative stress and a brain cell killer.
Published in
RadioMD Blog
Wednesday, 06 November 2013 11:33
Overcoming Genetics to Improve Your Health
Is your health pre-determined by your genes? If cancer or heart disease runs in your family, are you destined to develop these conditions as well?
Published in
Naturally Savvy
Thursday, 31 October 2013 23:00
Estrogen Dominance: Too Much of a Good Thing Can Be BAD
When there is an excess of any hormone in relation to the whole intricate system we call the"endocrine system", an overall imbalance develops, and health problems can arise. When there is too much estrogen and not enough progesterone to counteract its effects, the situation is called estrogen dominance.
Estrogen dominance is a multi-factorial situation and is caused by such things as exposure to excess environmental xenoestrogens, use of synthetic estrogens such as the birth control pill and hormone replacement therapy (HRT), anovulation (lack of ovulation during menstrual cycle, which is not uncommon among women older than 35), digestion issues (which tax the estrogen-detoxification process in the liver), unrelenting stress (which strains the adrenals and the thyroid), unresolved emotional issues, poor diet and negative lifestyle factors such as smoking and alcohol use.
How does estrogen dominance specifically alter women's health?
Estrogen dominance is a multi-factorial situation and is caused by such things as exposure to excess environmental xenoestrogens, use of synthetic estrogens such as the birth control pill and hormone replacement therapy (HRT), anovulation (lack of ovulation during menstrual cycle, which is not uncommon among women older than 35), digestion issues (which tax the estrogen-detoxification process in the liver), unrelenting stress (which strains the adrenals and the thyroid), unresolved emotional issues, poor diet and negative lifestyle factors such as smoking and alcohol use.
How does estrogen dominance specifically alter women's health?
Published in
RadioMD Blog
Thursday, 31 October 2013 14:45
Exposing Hidden Food Toxins
Published in
Healthy Talk w/ Dr. Michael Smith
Thursday, 31 October 2013 14:00
Exposing Hidden Environmental Toxins
Learn about two dangerous environmental toxins and how you can protect yourself and your loved ones from their damaging effects.
Published in
Healthy Talk w/ Dr. Michael Smith
Wednesday, 09 October 2013 11:11
Do Environmental Factors Contribute to Breast Cancer?
Published in
Naturally Savvy
Sunday, 06 October 2013 23:27
Warning: Another Deadly Chemical in Our Food Supply
Brominated vegetable oil (BVO) is vegetable oil with bromine added to it. Brominated vegetable oil is used as an emulsifier in citrus-flavored soft drinks to help the flavors stay suspended in the drink and to produce a cloudy appearance.
Just look at Mountain Dew, for example. The hazy appearance within its very unnatural fluorescent color comes from BVO.
Patented by chemical companies as a flame retardant, and banned in food throughout Europe and Japan, BVO has been added to soft drinks for decades in North America. Now, some scientists have a renewed interest in this little-known ingredient.
Just look at Mountain Dew, for example. The hazy appearance within its very unnatural fluorescent color comes from BVO.
Patented by chemical companies as a flame retardant, and banned in food throughout Europe and Japan, BVO has been added to soft drinks for decades in North America. Now, some scientists have a renewed interest in this little-known ingredient.
Published in
RadioMD Blog
Thursday, 03 October 2013 14:11
Avoiding Artificial Sweeteners
Published in
Healthy Talk w/ Dr. Michael Smith
Thursday, 03 October 2013 14:00
Is Your Hair Dye Killing You?
Permanent and semi-permanent hair dyes contain dangerous chemicals that have been linked to serious health problems — including cancer.
Published in
Healthy Talk w/ Dr. Michael Smith
Wednesday, 25 September 2013 14:45
Phytoestrogens: Helpful or Harmful?
Some estrogen found in your body is absorbed from dangerous chemicals and detrimental to health. But phytoestrogens are plant-based and may actually be beneficial.
Published in
Mindful Medicine
Wednesday, 25 September 2013 11:33
Dr. Ginger's 30-Day Change-Your-Life Nutrition Detox Challenge
Published in
Naturally Savvy
Wednesday, 11 September 2013 11:00
Chemicals in Food Can Affect Your Child's Hormones
Learn how to limit your family's exposure to additives and chemicals that could be affecting your child's hormone levels.
Published in
Naturally Savvy
Thursday, 29 August 2013 14:33
Are Dog Toys Leaking Dangerous Chemicals?
Dogs that chew on plastic toys may be exposed to hormone-altering chemicals. Is your furry friend at risk?
Published in
Healthy Talk w/ Dr. Michael Smith
Thursday, 22 August 2013 14:45
Is Blue Corn Healthy or Harmful?
Blue corn is loaded with the same type of antioxidants as blueberries and tart cherries. But, is it healthy? Or potentially harmful?
Published in
Healthy Talk w/ Dr. Michael Smith
Wednesday, 21 August 2013 12:00
Phthalates: Dangerous for Your Kids?
Phthalates are found in food containers that you probably use every day. But could they be dangerous for your kids' health?
Published in
Healthy Children