Thursday, 12 October 2023 01:00

Losing Weight After 40

Published in ProMedica
Renowned fitness and diet expert Jillian Michaels, dives into a wide range of topics related to weight loss, genetics, exercise, and the advantages of using her fitness app.
If you're having trouble changing your habits, the problem isn't you. The problem actually is your system.
Tuesday, 07 February 2023 00:00

Why Can't I Lose Weight?

Published in Medical Marketing Whiz
Thursday, 29 September 2022 00:00

A Patient Story - Sydney

Numbing emotions with food is a common coping mechanism. It was Tracy Desjardins's favorite for decades.

Published in HER
Dr. Pam is quite active on Twitter, with a community including women who have gone through all kinds of physical and mental transformations.
Published in HER
Wednesday, 09 March 2022 00:00

Childhood Obesity

Published in BayCare Health System
Thursday, 24 February 2022 00:00

Is Dieting Dead? The New Nutrition Normal

The word "diet" is such a triggering word, typically known as something we go on and off of when we think we need to lose weight.
Published in HER
It's the beginning of another month which means Chef Abbie Gelman is back in the studio!
Published in HER
73% of Americans are overweight or obese. We spend $71 billion annually on weight-loss products, programs, and gadgets, and another $35 billion on gym memberships.
Dr. Friedman exposes hidden chemicals that may be sabotaging your weight loss goals and he shares what you can do about it.
Thursday, 06 January 2022 00:00

Simple New Year’s Healthy Nutrition Nudges

We're a few days into the New Year, and you've probably set your resolutions already. but let me guess, one of them has to do with food and/or weight, right?!

Published in HER
Dr. Steven Masley, author of The Mediterranean Method, joins Dr. Friedman to discuss how to lose weight, prevent disease, and extend your life.
Although eliminating wheat and dairy from your diet may help ease your symptoms, it is a temporary solution.

Dr. Friedman visits with Chef AJ, who is at the forefront of plant-based nutrition.
We burn 2,000 calories a day. And if we exercise and cut carbs, we’ll lose more weight. Right? Wrong.
Published in HER
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