Friday, 17 February 2017 00:00

5-Day Real Food Detox

If you're looking to "spring clean" your system, it's important to do your research so you can find the right fit for you.
Published in Talk Healthy Today
Wednesday, 15 February 2017 00:00

Culinary CPR: Bucatini Pasta Con Funghi e Crema

Chef Luca Paris joins Dr. Mike to discuss his latest savory recipe.
Tuesday, 14 February 2017 00:00

Workouts: What to Eat Before & After

In a conundrum about what to eat before you workout? We've got answers.
Published in Life's Too Short
How to transition for poor eating habits to healthy ones, why you need to take time for yourself, how to find more joy in your life and more with Isabel Smith.
Published in Which Way is Life
Friday, 10 February 2017 00:00

Recipe Hacking

In short, "recipe hacking" is simply taking out the naughty ingredients of your favorite foods and creating the same meals in healthier versions.
Published in Talk Healthy Today
Thursday, 09 February 2017 00:00

Non-Addictive Healthy Eating

Learn simple ways to reduce the processed foods in your diet and eat healthier overall.
Published in HER
Thursday, 09 February 2017 00:00

Beat Belly Fat with Travis Stork, MD

Your gut microbiome has a great deal to do with your weight, specifically belly fat.
Wednesday, 08 February 2017 00:00

Cholesterol: Not Your Heart's Enemy

Cholesterol isn't bad for your heart, contrary to what you may have heard.
Tuesday, 07 February 2017 00:00

The Low-FODMAP Diet for Teens

Learn how the low-FODMAP diet works and why it can be beneficial for your child or teen.
Published in Naturally Savvy
Learn tips and tricks to get more health benefits from your favorite meals by incorporating blended foods.
Published in HER
Friday, 03 February 2017 00:00

Delicious Winter Squash Dishes

Winter squash (acorn, butternut, spaghetti) can be the basis for some truly delicious dishes.
Published in Talk Healthy Today
Wednesday, 01 February 2017 00:00

Culinary CPR: Apple Cider Braised Pork Shanks

Chef Luca Paris joins Dr. Mike to discuss his latest savory recipe.
Wednesday, 25 January 2017 00:00

Seafood: The All-Brainer

Learn how to incorporate more seafood into your diet for better brain health.
Tuesday, 24 January 2017 00:00

Tips to Reduce Food Waste

Find out what steps you can take to reduce food waste.
Published in Life's Too Short
Benefits of a plant-based vegan lifestyle, how to make a basic fitness plan and more with author Ellen Jaffe Jones.
Published in Which Way is Life
Friday, 20 January 2017 00:00

Top 5 Simple & Healthy Breakfast Dishes

Dina Cheney shares five of her favorite healthy breakfast dishes, all of which can be made with dairy-free ingredients.
Published in Talk Healthy Today
Wednesday, 18 January 2017 00:00

The World of Potatoes

Learn more about the versatility of tubers.
Friday, 13 January 2017 00:00

Best Superfoods for You

Find out which superfoods provide specific health benefits.
Published in Wellness for Life
Friday, 13 January 2017 00:00

Soup & Smoothie Hacks

With a few simple hacks, you can build tasty homemade soup and smoothie creations with minimal time investment.
Published in Talk Healthy Today
Chef Luca Paris joins Dr. Mike to discuss his latest savory recipe.
Tuesday, 10 January 2017 00:00

Magnesium: Magical, Miracle Mineral

From proper digestion to fighting migraines, magnesium is truly the miracle mineral.
Published in Naturally Savvy
Thursday, 05 January 2017 00:00

Butter, Meat & Cheese: Just Say YES!

Learn why you may have been needlessly avoiding meat, cheese, whole milk and eggs for decades.
Wednesday, 04 January 2017 00:00

Hard to Stomach: Digestive Problems with Grains

Find out what may be causing your digestive issues with grains and how to improve your nutrition.
Tuesday, 03 January 2017 00:00

Time for a Detox?

Periodic cleansing not only helps you feel lighter and more energetic, it can also help you rid your body of accumulated toxins.
Published in Talk Healthy Today
Learn cooking and shopping tips for people with relapsing multiple sclerosis (MS), outdoor grilling tips and the one thing to make your life better today with Chef Ben Ford.
Published in Which Way is Life
Chef Luca Paris joins Dr. Mike to discuss his latest savory recipe.
Enough of dieting and deprivation! It’s time to embrace the joy of eating well with an intention that healthy foods are nourishing, sustaining and delicious.
Tuesday, 20 December 2016 00:00

Holiday Eating: Make Smart Choices

Gain strategies to smartly enjoy all the treats the holidays have to offer.
Published in Life's Too Short
Learn which nutrient-dense whole foods can elicit the same excitement and satisfaction associated with deep dish pizza or Chinese take-out.
Wednesday, 14 December 2016 00:00

Culinary CPR: Porchetta

Chef Luca Paris joins Dr. Mike to discuss his latest savory recipe.
Tuesday, 13 December 2016 00:00

Magical Resveratrol: Let's Have Some Wine!

Wine has fantastic health benefits. Pass the bottle!
Published in Life's Too Short
Thursday, 08 December 2016 00:00

Are You a Diet Slave? No More!

Why do diets fail, time after time?
Wednesday, 07 December 2016 06:00

Chicken: The Wonder Bird

Chicken is a mealtime staple. Find out how to get more out of your chicken.
Friday, 02 December 2016 00:00

Botanical Extracts as Medicine

Two botanical extracts are making an impact in conquering cancer cells.
Published in Wellness for Life
Wednesday, 30 November 2016 06:00

Wheat is NOT the Enemy

Wheat has been part of the human diet for millions of years. Why are people now having problems with it?
Chef Luca Paris joins Dr. Mike to discuss his latest savory recipe.
Tuesday, 22 November 2016 00:00

Autumn Foods

Enjoy the seasonal offerings of autumn and branch out at dinner time.
Published in Life's Too Short
Friday, 18 November 2016 00:00

Balance Your Hormones with Food

Balance your cortisol, testosterone, progesterone and estrogen with food.
Published in Wellness for Life
Thursday, 17 November 2016 00:00

The Buddha Diet: Ancient Art of Losing Weight

The real Buddha was thin... not the current vision we have of the big Buddha belly. How can his principles help you lose weight?
Three simple changes to improve your diet, how to order at the drive-through, what to look for when grocery shopping, and the one thing you can do today to make your life better today with Registered Dietician Abigail Dougherty.
Published in Which Way is Life
Wednesday, 16 November 2016 00:00

Too Darn Hot! Cut the Heat in Spicy Foods

Do you love spicy foods but they don't love you back? Check out these tips for getting the flavor without the digestive havoc.
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