Wednesday, 23 March 2016 13:35
Culinary CPR: Springtime Rack of Lamb with Minted Pea Puree & Pea Shoot Salad
Chef Luca Paris joins Dr. Mike to share his recipe for Spring Time Rack of Lamb with Minted Pea Puree & Pea Shoot Salad.
Published in
Code Delicious with Dr. Mike
Wednesday, 23 March 2016 13:12
Farm Tales: Organically Grown vs. Chemically Cultivated
The advent of farm chemicals in 1949 has changed the food we eat today.
Published in
Code Delicious with Dr. Mike
Wednesday, 23 March 2016 13:00
The Diagnosis: Is Obesity Contagious?
Dr. Mike dishes on how obesity may result from gut inflammation and infection.
Published in
Code Delicious with Dr. Mike
Wednesday, 23 March 2016 12:33
Newest Natural Products on the Market
What are some of the newest trends in natural products?
Published in
Naturally Savvy
Friday, 18 March 2016 13:00
?Motivating Your Brain to Start a New Habit
?Whether you want to eat healthier, exercise more, or get sober, you need to create new habits in your life.
Published in
Rewired Radio
Wednesday, 16 March 2016 13:35
Culinary CPR: Sweet Pea Hummus
Chef Ted Dorsey joins Dr. Mike to share his recipe for Sweet Pea Hummus.
Published in
Code Delicious with Dr. Mike
Wednesday, 16 March 2016 13:12
Food, Body & Mind
How does food influence the mind and body?
Published in
Code Delicious with Dr. Mike
Wednesday, 16 March 2016 12:33
How Can Clean Eating Heal Your Body?
After visiting countless doctors and the Mayo Clinic with no results, Amie Valpone was able to heal herself from a decade of chronic pain and multiple ailments.
Published in
Naturally Savvy
Wednesday, 16 March 2016 12:22
Chronic Disease Prevention & Lifestyle Medicine
Science has proven that conditions like diabetes, obesity and heart disease are preventable, and even in many cases reversible, with proper diet and exercise.
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Naturally Savvy
Tuesday, 15 March 2016 14:02
How to Get Children to Savor the Flavor of Eating Right
How do you get children to “savor the flavor” and to try new foods and flavors?
Published in
Eat Right Radio
Tuesday, 15 March 2016 13:00
The Diagnosis: Gut Feelings
Dr. Mike dishes on how your gut influences chronic disease, mainly due to the Western diet.
Published in
Code Delicious with Dr. Mike
Monday, 14 March 2016 10:33
Culturally Savoring the Flavor of Eating Right
It's National Nutrition Month. What better time to explore different food cultures?
Published in
Eat Right Radio
Friday, 11 March 2016 09:00
High-Fiber Diet Reduces Risk of Breast Cancer
Having a high fiber diet may reduce your risk of breast cancer.
Published in
The Dr. Leigh Vinocur Show
Thursday, 10 March 2016 11:46
Stocking a Heart Healthy Kitchen
Which heart healthy foods should you have in your kitchen?
Published in
Health Radio
Wednesday, 09 March 2016 13:35
Culinary CPR: Lettuce Chicken Thigh Wrap “Satay” with Peanut Sauce
Chef Luca Paris joins Dr. Mike to share his recipe for Lettuce Chicken Thigh Wrap "Satay" with Peanut Sauce.
Published in
Code Delicious with Dr. Mike
Wednesday, 09 March 2016 13:12
Table Salt vs. Sea Salt
What are the differences between table salt and sea salt?
Published in
Code Delicious with Dr. Mike
Wednesday, 09 March 2016 13:00
The Diagnosis: Five Reasons You Need Organics
Dr. Mike dishes on the five reasons you need organics in your diet.
Published in
Code Delicious with Dr. Mike
Wednesday, 09 March 2016 12:33
4 Pillars to Better Health
All of the conflicting nutrition information can be incredibly confusing. It's what Registered Dietitian Ashley Koff calls "nutrition whiplash."
Published in
Naturally Savvy
Friday, 04 March 2016 12:00
Prevent Osteoporosis & Preserve Bone Health
Osteoporosis is often referred to as a "silent disease," because many people don't know they have the condition until they break a bone.
Published in
Wellness for Life
Friday, 04 March 2016 12:00
Tips for Building Bone Health
Even if osteoporosis runs in your family, there are things you can do to prevent it from becoming a debilitating condition.
Published in
Wellness for Life
Wednesday, 02 March 2016 13:35
Culinary CPR: Eggs in Avocado with Cilantro, Yellow & Red Pepper Salad
Chef Luca Paris joins Dr. Mike to share his recipe for Eggs in Avocado with Cilantro, Yellow & Red Pepper Salad.
Published in
Code Delicious with Dr. Mike
Wednesday, 02 March 2016 13:12
Recipes: Part of Your Heritage
Recipes are part of your history and should be handed down to future generations.
Published in
Code Delicious with Dr. Mike
Wednesday, 02 March 2016 13:00
The Diagnosis: Your Food Experience
Sharing meals enriches your social relationships and your food experience.
Published in
Code Delicious with Dr. Mike
Wednesday, 02 March 2016 12:00
Have You Read Your Candy Label Lately?
Know what's in your candy so you treat your body nicely when you treat your sweet tooth.
Published in
Naturally Savvy
Wednesday, 02 March 2016 11:18
Nutrition for Kids
Provide your children with the best nutrition you can.
Published in
Healthy Children
Friday, 26 February 2016 13:00
?Incorporating Healthy Living into Recovery
The truth is that being substance free is just one part of a healthy lifestyle.
Published in
Rewired Radio
Friday, 26 February 2016 11:46
Choosing the Right Fruits & Vegetables for Skin Health
How can you influence your skin with your diet?
Published in
Health Radio
Friday, 26 February 2016 11:34
Coffee Talk: The Buzz on Brews
Despite its supposed detriments, can coffee be good for you?
Published in
Health Radio
Friday, 26 February 2016 09:00
Should You Eat Breakfast?
How important is breakfast?
Published in
The Dr. Leigh Vinocur Show
Wednesday, 24 February 2016 13:35
Culinary CPR: Kingfish Rum Glazed Grilled Shrimp & Corn Salad with Cilantro-Mint Dressing
Chef Luca Paris joins Dr. Mike to share his recipe for Kingfish Rum Glazed Grilled Shrimp over Corn Salad with Cilantro-Mint Dressing.
Published in
Code Delicious with Dr. Mike
Wednesday, 24 February 2016 13:12
Political Influence Over Your Dinner Plate
Find out how the government and food industry influence your meals.
Published in
Code Delicious with Dr. Mike
Wednesday, 24 February 2016 13:00
Your Personal History with Food
You have a personal history with food, which may determine your current daily diet.
Published in
Code Delicious with Dr. Mike
Wednesday, 24 February 2016 12:33
Organic Dairy: Doing Dairy Right
Think of your dairy intake as an accessory, not as a foundation food.
Published in
Naturally Savvy
Wednesday, 24 February 2016 12:22
Warming Soups to Get You through the Winter
Winter is the perfect time to enjoy a hot, steamy bowl of soup. But, you want to watch out for soups that are full of fat or processed ingredients.
Published in
Naturally Savvy
Wednesday, 24 February 2016 12:11
Hot Food Trend: Super Bowls
From a Peanut Power Smoothie Bowl to a Tuscan Tuna Bowl, "super bowls" are the hottest new food trend.
Published in
Naturally Savvy
Wednesday, 24 February 2016 12:00
Carol Alt: Raw Chocolates & Other Healthy Raw Treats
Raw foods are far more extensive than carrot sticks and celery stalks.
Published in
Naturally Savvy
Tuesday, 23 February 2016 11:06
Updated Dietary Guidelines: Will the Changes Affect You?
What changes have been made to U.S. Dietary Guidelines and how will these changes impact you?
Published in
Train Your Body
Friday, 19 February 2016 11:34
The Girl's Guide to Vitamins at Every Age
Find out what vitamins a woman needs at every age.
Published in
Health Radio
Thursday, 18 February 2016 13:33
6 Hot Health Foods: Worth the Hype?
Are these six hot healthy foods worth the hype?
Published in
HER
Thursday, 18 February 2016 11:18
Ditch Your Fast Food Lifestyle this Year
How can you eat to thrive?
Published in
Health Radio
Wednesday, 17 February 2016 10:11
Why You Eat What You Eat
How do genetics and emotions lead you to eat certain foods?
Published in
Healthy Talk w/ Dr. Michael Smith
Wednesday, 17 February 2016 10:00
An Apple a Day Keeps Prescriptions at Bay
An apple a day may provide you with significant health benefits.
Published in
Healthy Talk w/ Dr. Michael Smith
Monday, 15 February 2016 14:43
Lower Heart Disease Risk through Personalized Nutrition
Everyone has unique nutrition needs based on genetics and lifestyle.
Published in
Eat Right Radio
Thursday, 11 February 2016 11:18
Separating Fat from Fiction
Does eating fat make you fat?
Published in
Health Radio
Wednesday, 10 February 2016 12:33
Better Beauty: Why Your Makeup May Be Messing with Your Diet
Did you know that the U.S. government hasn't passed any cosmetic regulatory laws since 1938?
Published in
Naturally Savvy
Wednesday, 10 February 2016 10:00
5 Foods that Live Up to the Hype
What five foods live up to they hype for improved health?
Published in
Healthy Talk w/ Dr. Michael Smith
Friday, 05 February 2016 13:00
?Food is Your Friend
Your relationship with food is anything but simple.
Published in
Rewired Radio
Monday, 01 February 2016 11:34
Smoothies that Can Help Prevent Glaucoma
Delicious smoothies are not only good for your waistline, but can also help ward off eye disease.
Published in
Health Radio
Wednesday, 27 January 2016 12:00
Carol Alt: Finding the Right Diet for You
With all of the fad diets and diet "buzz words" out there, choosing one can be overwhelming and confusing.
Published in
Naturally Savvy
Saturday, 23 January 2016 14:25
Foodborne Illnesses: Risky Foods You Should Never Eat
Every year, food-borne illnesses sicken 48 million Americans, sending over 100,000 to the hospital and 3,000 to an early grave.
Published in
YOU The Owners Manual Podcast
