Canceled Clients (4762)
Children categories
Train Your Body (438)
The show for fitness buffs or beginners. Expert guest from the American College of Sports Medicine (ACSM) discuss all areas of fitness, nutrition, athletics and sports medicine.
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Staying Well (382)
RadioMD’s “talking” Health A-Z hosted by senior health correspondent, Melanie Cole, MS. Melanie interviews experts in the world of health, wellness, fitness and medicine.
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Healthy Talk w/ Dr. Michael Smith (698)
Integrative physician, Michael A. Smith, MD is committed to providing listeners with the most current health information available.
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Naturally Savvy (899)
Registered Holistic Nutritionist, Andrea Donsky and health expert Lisa Davis discuss their passion for living a natural, healthy lifestyle.
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Eat Right Radio (48)
EatRight Radio, with experts from the Academy of Nutrition and Dietetics, discusses food and nutrition topics, healthy weight, allergies and health conditions, healthy aging, food safety and so much more. Give us 10-minutes and we'll give you the important information and expert advice from registered dietitian nutritionists to help you eat right, feel better, and live a healthier life. Hosted by Melanie Cole, MS.
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Sharecare Radio (235)
Sharecare Radio, hosted by Sharecare’s own Dr. Darria Long Gillespie, SVP of Clinical Strategy at Sharecare, will appear live every Tuesday from 12 to 1 p.m. EST on RadioMD. Dr. Darria will break down the top health news of the week, pull in experts from around the country on a wide array of health topics and answer listeners’ live questions on all things health.
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Wellness for Life (455)
On Wellness For Life Radio you will learn practical, easy-to implement tips to improve your life and start feeling better — the natural way.
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The Wizard of Eyes (163)
Dr. Robert Abel Jr. talks about many of the important and unrecognized parts of our visual system which we so often take for granted. The show covers the usual common ocular disorders with an East/West approach to both prevention and therapy. The eye-brain connection is presented with information about memory retention, Alzheimer's, the myopia epidemic, and many more subjects. Dr. Abel discusses how the eye and vision are connected with remote parts of the body including your gut flora, musculoskeletal system, blood pressure, drugs and lifestyle. practical and simple health tips.
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Code Delicious with Dr. Mike (135)
Code Delicious with Dr. Mike breaks all the rules. Unabashedly confronting the questions, concerns and conundrums that continually confuse both public and experts alike; Dr. Mike takes us on a tasty trip of inquiry.
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CLEAN Food Network (98)
This show is a call to action for all the clean eating revolutionaries that care about their health and how and what they eat. Non-GMO, natural, organic . . . food the way nature intended. The clean food movement is huge and is growing exponentially. This companion program talks to experts in food preparation, healthcare, celebrities, and even those companies that care enough to provide the best, wholesome, organic foods and groceries.
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Talk Healthy Today (213)
Looking to create your best self? Whether it’s good-for-you lifestyle hacks, smarter ways to supplement, or tasty tips to fuel optimal health, Talk Healthy Today brings you the latest research, tools, and common sense tips you need to get and stay healthy... starting today!
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Be a Doer (17)
Be A Doer features master coach and TV personality John Abdo as he shares health and fitness tips aimed at getting you in shape – and keeping you there!
View items...The Power of Probiotics (3)
Probiotics is a major global industry. But like any industry, it had to have a beginning. Natasha Trenev is the daughter of an Eastern European family where the manufacturing of yogurt was a generational business. When Natasha emigrated to the US in the 1960’s, she brought with her 750 years of family experience with probiotics – and introduced the science (and the term itself) to her new country. Today, Natasha’s California-based Natren, Inc. is the recognized pioneer in probiotics and company founder Natasha Trenev has earned recognition as the Mother of Probiotics. Her more than 50 years of work in natural health is at the core of the unparalleled success of her company – and you will benefit from her depth of expertise in each and every episode of THE POWER OF PROBIOTICS.
Probiotics are live microrganisms that are commonly referred to as ‘friendly,’ ‘good’ or ‘healthy’ bacteria that function to help maintain the natural balance of organisms in the intestine. Throughout Natasha’s extensive work in the field of probiotics, she has always been amazed by how nature provides the very ‘good’ bacteria that can help overpower ‘bad’ bacteria to keep our digestive tracts functioning at peak performance. Properly cultivating friendly bacteria and ensuring their potency is at the core of the Natren Process. Natren is cited – by retailers, by the medical community and by consumers – as the best probiotic supplement available. Only Natren carefully chooses its probiotic cultures, formulates and manufactures its industry standard probiotics in its own plant and utilizes a specially-formulated oil matrix to protect probiotics bacteria to survive until they reach their destination in the upper small intestine. This is why only Natren is the most trusted probiotic supplement on the market. Truly, where other probiotic supplements promise – Natren Delivers.
To learn more about how probiotics can benefit your health, we are proud to introduce you to THE POWER OF PROBIOTICS with The Mother of Probiotics, Natasha Trenev.
Your Brain Health (24)
Noted Los Angeles-based neuroscientist and media personality Dr. Kristen Willeumier launches Your Brain Health with Dr. Kristen Willeumier, a podcast series that explores the latest news and information in the burgeoning science of brain health.
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Additional Info
- Segment Number 4
- Audio File wellness_for_life/1627wl5d.mp3
- Featured Speaker Stacy Chimento, MD
- Guest Website Diane Walder, MD: Cosmetic, Medical & Surgical Dermatology
- Guest Twitter Account @Diane_Walder
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Guest Bio
Dr. Stacy Chimento is a native of New Orleans, Louisiana. She received her bachelor’s degree in psychology from the University of Miami. She graduated top of her class from the University of Miami Miller School of Medicine, where she was a member of the Alpha Omega Honor Society. Dr Chimento interned in Internal Medicine at Resurrection Medical Center in Chicago, IL, and completed her dermatology residency at Jackson Memorial Hospital/University of Miami Miller School of Medicine, as Chief Resident.
Dr. Chimento was the recipient of The James Battan Most Compassionate Patient Care Award and The Outstanding Resident Research Award in 2012. She completed numerous research studies with the Department of Dermatology and Cutaneous Surgery and was published in the Journal of the American Academy of Dermatology, Contact Dermatitis Society, and the Journal of Drugs in Dermatology. Society memberships include the American Society of Mohs Surgery, the American Academy of Dermatology, and the Womens Dermatologic Society.
Dr. Chimento is board certified in Dermatology and is highly trained in general medical, surgical and cosmetic dermatology with an interest and expertise in acne treatment, rosacea, and hair disorders. - Length (mins) 10
- Waiver Received No
- Host Susanne Bennett, DC
Additional Info
- Segment Number 3
- Audio File wellness_for_life/1627wl5c.mp3
- Featured Speaker Stacy Chimento, MD
- Guest Website Diane Walder, MD
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Guest Bio
Dr. Stacy Chimento is a native of New Orleans, Louisiana. She received her bachelor’s degree in psychology from the University of Miami. She graduated top of her class from the University of Miami Miller School of Medicine, where she was a member of the Alpha Omega Honor Society. Dr Chimento interned in Internal Medicine at Resurrection Medical Center in Chicago, IL, and completed her dermatology residency at Jackson Memorial Hospital/University of Miami Miller School of Medicine, as Chief Resident.
Dr. Chimento was the recipient of The James Battan Most Compassionate Patient Care Award and The Outstanding Resident Research Award in 2012. She completed numerous research studies with the Department of Dermatology and Cutaneous Surgery and was published in the Journal of the American Academy of Dermatology, Contact Dermatitis Society, and the Journal of Drugs in Dermatology. Society memberships include the American Society of Mohs Surgery, the American Academy of Dermatology, and the Womens Dermatologic Society.
Dr. Chimento is board certified in Dermatology and is highly trained in general medical, surgical and cosmetic dermatology with an interest and expertise in acne treatment, rosacea, and hair disorders. - Length (mins) 10
- Waiver Received No
- Host Susanne Bennett, DC
Additional Info
- Segment Number 2
- Audio File wellness_for_life/1627wl5b.mp3
- Featured Speaker Amanda Archibald, RD
- Organization NCG Health Solutions
- Guest Website Field to Plate
- Guest Twitter Account @fieldtoplate
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Guest Bio
Amanda Archibald, RD, is uniquely trained as both analyst and nutritionist (RD). This skill set, combined with her culinary expertise, has enabled her to develop a new lens through which we can understand the food and health conversation.
Archibald has been involved in lecturing, teaching and producing state of the art experiential food and nutrition learning experiences for consumers and health professionals alike since 2003. Archibald continues to push the edge, teaming with culinary, nutrition and medical experts to produce culinary-focused educational tools and programs for Functional Nutrition Therapy, Genomic Medicine and Functional Medicine. Archibald introduced the concept of Culinary Genomics in the USA in May 2015. This pioneering work in food-gene-culinary cross-talk is a game-changer both in the fields of medicine and the culinary arts. Archibald’s work with Genomic Experts, Bobbi Kline, MD, and Joe Veltmann, PhD, recently received CME accreditation from the University of Virgina School of Medicine. - Length (mins) 10
- Waiver Received No
- Host Susanne Bennett, DC
Additional Info
- Segment Number 5
- Audio File wellness_for_life/1627wl5a.mp3
- Featured Speaker Amanda Archibald, RD
- Organization NCG Health Solutions
- Guest Website Field to Plate
- Guest Twitter Account @fieldtoplate
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Guest Bio
Amanda Archibald, RD, is uniquely trained as both analyst and nutritionist (RD). This skill set, combined with her culinary expertise, has enabled her to develop a new lens through which we can understand the food and health conversation.
Archibald has been involved in lecturing, teaching and producing state of the art experiential food and nutrition learning experiences for consumers and health professionals alike since 2003. Archibald continues to push the edge, teaming with culinary, nutrition and medical experts to produce culinary-focused educational tools and programs for Functional Nutrition Therapy, Genomic Medicine and Functional Medicine. Archibald introduced the concept of Culinary Genomics in the USA in May 2015. This pioneering work in food-gene-culinary cross-talk is a game-changer both in the fields of medicine and the culinary arts. Archibald’s work with Genomic Experts, Bobbi Kline, MD, and Joe Veltmann, PhD, recently received CME accreditation from the University of Virgina School of Medicine. - Length (mins) 10
- Waiver Received No
- Host Susanne Bennett, DC
Additional Info
- Segment Number 3
- Audio File health_radio/1627ml4c.mp3
- Featured Speaker Dawn Peters, CEO & Owner of Naked Health
- Guest Website Naked Health
- Guest Facebook Account www.facebook.com/pages/Naked-Health-Grp-Dawn-Peters
- Guest Twitter Account @NakedHealthGrp
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Guest Bio
Dawn Peters, CEO and owner of Naked Health, is a Coach and Connector for a Healthy You, Healthy Business. She has been coaching, networking, and speaking on a global basis for over 20 years to a wide variety of audiences.
Dawn impacts ‘one to many’ through events such as Lunch-n-Learns, webinars, and boutique gatherings. Her Partnership Program offers her 16 years of extensive networking in the DMV area, and dynamic marketing and success platform, to companies seeking increased exposure, branding, and solid connections.
She has been featured on WJLA, WUSA9, USTV, Emeril Lagasse; been the speaker at Deloitte, Exxon Mobil, Wells Fargo, and NIH. She is a contributing author in two books, Getting Well – Mind, Body, & Spirit and The Perfect Network-Out, as well as Family and Spirit Mind & Body magazines. - Length (mins) 10
- Waiver Received No
- Host Melanie Cole, MS
Additional Info
- Segment Number 2
- Audio File health_radio/1627ml4b.mp3
- Featured Speaker Isabel Smith, MS, RD, CDN
- Guest Website Isabel Smith Nutrition
- Guest Facebook Account www.facebook.com/IsabelSmithNutrition
- Guest Twitter Account @isabelsmithrd
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Guest Bio
Isabel Smith, MS, RD, CDN, founder of Isabel Smith Nutrition, is a New York City-based celebrity dietitian and fitness expert. Isabel has led hundreds of people worldwide to successfully reach their nutrition, fitness, health and wellness goals.
Isabel is a life-long health, fitness and wellness lover, and began her passion at the young age of 11. She has since then pursued her dream become a trained fitness expert and health communicator, and has extensive experience in many areas of holistic wellness and Clinical Nutrition.
In her private practice, Isabel works as a concierge nutritionist for both individual and corporate clients including Fortune 500 corporations and their C-level executives. Isabel also works as a nutrition consultant for the Hospital for Special Surgery, Reboot with Joe, MBODY360, and is on the Medical Advisory Board of Rejuvenetics Global. Isabel is also a spokesperson for KIND Snacks and Biotta Juice.
Isabel’s media work and opinion have been featured in many online, national and international publications including O Magazine, Cosmopolitan, Women’s Health, Glamour, Self and more. When she isn’t helping her clients, Isabel can be found trying new recipes, running, practicing yoga, and walking in Central Park with her two Yorkshire Terriers.
- Length (mins) 10
- Waiver Received No
- Host Melanie Cole, MS
Additional Info
- Segment Number 1
- Audio File health_radio/1627ml4a.mp3
- Featured Speaker Dave Beal
- Guest Website Power Brain Education
- Guest Facebook Account www.facebook.com/powerbraineducation
- Guest Twitter Account @PowerBrainEdu
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Guest Bio
Dave Beal is the Program Director and Head National Trainer for Power Brain Education (PBE) and the author of the upcoming book The Power Brain Classroom.
After several successful years of teaching Brain Education (BE) as a classroom teacher in Freeport and Brooklyn, NY, Dave has spent the last eight years training thousands of administrators, parents and students how to utilize their fullest brain potential through BE.
Dave’s vision is to help every school in the U.S. become a “Power Brain School” which promotes health, happiness, peace and optimal achievement for each member of the school community. Power Brain Education has worked with 400 schools, training 15,000 teachers and 40,000 students in mindfulness and neuroplasticity techniques over the past eight years. NYC Department of Education (DOE) Chancellor Farina recently endorsed PBE for their success in promoting social-emotional wellness and PBE is working with the NYC DOE to bring Brain Education to all 1800 schools in NYC over the next three years.
Dave has led experiential BE sessions and lectures at the United Nations Headquarters, Nike Corporate Headquarters, the University of Brain Education in South Korea and presented BE to the Congress of New Mexico. Dave holds his BA from the University of North Carolina-Chapel Hill and his Masters in Education from PACE University (both with honors). He is the main trainer for all Power Brain Education instructor programs. - Length (mins) 10
- Waiver Received No
- Host Melanie Cole, MS
Additional Info
- Segment Number 1
- Audio File code_delicious/1627cd3a.mp3
- Featured Speaker Mike Fenster, MD
- Guest Website Cardio Chef
- Waiver Received No
- Host Dr. Mike Fenster
Additional Info
- Segment Number 2
- Audio File code_delicious/1627cd3b.mp3
- Featured Speaker Ronaldo Linares, Chef
- Guest Website Ronaldo Linares
- Guest Facebook Account www.facebook.com/ChefRonaldolinares
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Guest Bio
Ronaldo Linares is a Cuban/Colombian/American, salsa-dancing, MMA-fighting, Cross Fit training, former U.S. Marine, classically trained chef and restaurateur living his dream. Born in Colombia during the turbulent Cartel wars of the 1980s, cooking has been the main ingredient in Ronaldo’s journey from young immigrant to rebellious teen to successful chef and media personality. Ronaldo has showcased his Cuban-inspired, passion-infused culinary style on Food Network’s Chopped, BBC America’s cross-country chef competition Chef Race, and appearances on Better TV, Fox News and Telemundo. When not in the kitchen, Ronaldo is active in the community, speaking to schools, youth groups and corporations about his life's journey and healthy living.
- Waiver Received No
- Host Dr. Mike Fenster
Additional Info
- Segment Number 3
- Audio File code_delicious/1626cd3c.mp3
- Featured Speaker Luca Paris, Chef
- Organization Luca's Cafe
- Guest Website Luca Paris
- Guest Facebook Account www.facebook.com/luca.paris
- Guest Twitter Account @chefluca
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Guest Bio
Gianluca Paris is the Executive Chef and owner of Luca’s Mediterranean Café, a fine dining restaurant, The Market at Luca’s, offering light bistro style fare and gourmet take out and Luca's Culinary Journey Catering in Keene, New Hampshire, where he lives with his wife Lindy and his two children. He is the recipient of many accolades, including “Excellence in Dining” and “Best Service/Wait staff” every year since 2002 from Market Surveys of America, along with “Best Mediterranean Restaurant,” “Best Fine Dining Restaurant,” “Best Caterer in New Hampshire,” and, for four years, “Best Restaurant in the Monadnock Region” from New Hampshire Magazine.
Luca, as he is known to everyone, had a dream of opening his own restaurant since starting as a busboy at a family style Irish pub in New York at the age of 14. Having been born in Italy, it would have to be a Mediterranean style restaurant and he never lost sight of his dream. He graduated from Johnson & Wales University 1989, where he met his wife of 22 years.
He began his professional career at Doral Arrowwood, a hotel and conference center in Westchester County, New York, but his first experience with his own culinary business began at the age of 22 opening a gourmet store in New York City called Gianluca’s Salumeria. This business flourished and spun off a very successful catering business. While owning his own businesses, he honed his restaurant skills as the Manager of a fine dining Italian restaurant in Westchester County, New York before moving to Keene, New Hampshire, in the heart of New England where his wife Lindy grew up, to pursue his dream of a Mediterranean style restaurant.
Luca has always had a love for entertaining through his food so Luca has his own weekly talk radio show, What’s Cooking with Luca Paris, and has had such notable guests as Mary Ann Esposito, host of Ciao Italia and will be a featured chef on an upcoming episode of Ciao Italia. Luca has been a featured chef in the national culinary magazine Culinary Trends. He is a monthly guest on “Cook’s Corner” segment on ABC's WMUR Channel 9 in New England. Luca is also the host of his own cooking show, also titled A Culinary Journey with Luca Paris, locally produced for Cheshire TV, the local cable access station for Keene and surrounding towns and can be seen in the Manchester, New Hampshire area and around the country on cable access stations. His show is one of the most downloaded shows by cable access stations around the nation. Luca has created his own Culinary Journey You Tube Channel, where all the episodes from his TV show can be seen. Luca was also a featured chef on the Resort Network in 2008 and 2009 and is a Chef Ambassador and spokesman for Roland Foods, doing live cooking demonstrations and cooking features on the Roland Foods You Tube channel. Most recently, Chef Luca was selected to compete on the new Food Network show, Guy's Grocery Games, which aired in December 2013 and he won! In 2011 Luca was selected as a New Hampshire Celebrity Chef and nominated for Restaurateur of the year. Luca loves to entertain while teaching about culinary arts. His philosophy is that food should be fun and entertaining and some of the best dishes come from the mistakes! He begins filming his new show, Kids in the Kitchen with Luca Paris, in January 2014.
In addition to his culinary accomplishments, Luca is a serious community supporter and an advocate for charitable organizations. He was on the board of directors of the Keene Chamber of Commerce, and was instrumental in promoting several local restaurants in a special week-long television segments on the local ABC affiliate. He was a founder of the “Keene Snow and Ice Festival” and the reinvented “Taste of Keene” event which supported Meals on Wheels for the elderly. In 2011 and 2012, Luca organized Keene Restaurant week, bringing local restaurants together. Luca has also taught adult culinary courses and has been a guest lecturer at Keene State College. He supports a culinary scholarship that he created, “The Culinary Journey Scholarship Fund,” to help a local high school student going to hospitality or culinary school. He will be teaching classes at the famed Stonewall Kitchen in Maine in the summer of 2014.
Luca was awarded the top honor of New Hampshire Chef of the Year from the New Hampshire Lodging & Restaurant Association for 2013.
Luca feels he has just begun his culinary journey and enjoys sharing it with guests and audiences everywhere and is looking forward to his next adventure. - Waiver Received No
- Host Dr. Mike Fenster
