Canceled Clients (4762)
Children categories
Train Your Body (438)
The show for fitness buffs or beginners. Expert guest from the American College of Sports Medicine (ACSM) discuss all areas of fitness, nutrition, athletics and sports medicine.
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Staying Well (382)
RadioMD’s “talking” Health A-Z hosted by senior health correspondent, Melanie Cole, MS. Melanie interviews experts in the world of health, wellness, fitness and medicine.
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Healthy Talk w/ Dr. Michael Smith (698)
Integrative physician, Michael A. Smith, MD is committed to providing listeners with the most current health information available.
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Naturally Savvy (899)
Registered Holistic Nutritionist, Andrea Donsky and health expert Lisa Davis discuss their passion for living a natural, healthy lifestyle.
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Eat Right Radio (48)
EatRight Radio, with experts from the Academy of Nutrition and Dietetics, discusses food and nutrition topics, healthy weight, allergies and health conditions, healthy aging, food safety and so much more. Give us 10-minutes and we'll give you the important information and expert advice from registered dietitian nutritionists to help you eat right, feel better, and live a healthier life. Hosted by Melanie Cole, MS.
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Sharecare Radio (235)
Sharecare Radio, hosted by Sharecare’s own Dr. Darria Long Gillespie, SVP of Clinical Strategy at Sharecare, will appear live every Tuesday from 12 to 1 p.m. EST on RadioMD. Dr. Darria will break down the top health news of the week, pull in experts from around the country on a wide array of health topics and answer listeners’ live questions on all things health.
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Wellness for Life (455)
On Wellness For Life Radio you will learn practical, easy-to implement tips to improve your life and start feeling better — the natural way.
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The Wizard of Eyes (163)
Dr. Robert Abel Jr. talks about many of the important and unrecognized parts of our visual system which we so often take for granted. The show covers the usual common ocular disorders with an East/West approach to both prevention and therapy. The eye-brain connection is presented with information about memory retention, Alzheimer's, the myopia epidemic, and many more subjects. Dr. Abel discusses how the eye and vision are connected with remote parts of the body including your gut flora, musculoskeletal system, blood pressure, drugs and lifestyle. practical and simple health tips.
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Code Delicious with Dr. Mike (135)
Code Delicious with Dr. Mike breaks all the rules. Unabashedly confronting the questions, concerns and conundrums that continually confuse both public and experts alike; Dr. Mike takes us on a tasty trip of inquiry.
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CLEAN Food Network (98)
This show is a call to action for all the clean eating revolutionaries that care about their health and how and what they eat. Non-GMO, natural, organic . . . food the way nature intended. The clean food movement is huge and is growing exponentially. This companion program talks to experts in food preparation, healthcare, celebrities, and even those companies that care enough to provide the best, wholesome, organic foods and groceries.
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Talk Healthy Today (213)
Looking to create your best self? Whether it’s good-for-you lifestyle hacks, smarter ways to supplement, or tasty tips to fuel optimal health, Talk Healthy Today brings you the latest research, tools, and common sense tips you need to get and stay healthy... starting today!
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Be a Doer (17)
Be A Doer features master coach and TV personality John Abdo as he shares health and fitness tips aimed at getting you in shape – and keeping you there!
View items...The Power of Probiotics (3)
Probiotics is a major global industry. But like any industry, it had to have a beginning. Natasha Trenev is the daughter of an Eastern European family where the manufacturing of yogurt was a generational business. When Natasha emigrated to the US in the 1960’s, she brought with her 750 years of family experience with probiotics – and introduced the science (and the term itself) to her new country. Today, Natasha’s California-based Natren, Inc. is the recognized pioneer in probiotics and company founder Natasha Trenev has earned recognition as the Mother of Probiotics. Her more than 50 years of work in natural health is at the core of the unparalleled success of her company – and you will benefit from her depth of expertise in each and every episode of THE POWER OF PROBIOTICS.
Probiotics are live microrganisms that are commonly referred to as ‘friendly,’ ‘good’ or ‘healthy’ bacteria that function to help maintain the natural balance of organisms in the intestine. Throughout Natasha’s extensive work in the field of probiotics, she has always been amazed by how nature provides the very ‘good’ bacteria that can help overpower ‘bad’ bacteria to keep our digestive tracts functioning at peak performance. Properly cultivating friendly bacteria and ensuring their potency is at the core of the Natren Process. Natren is cited – by retailers, by the medical community and by consumers – as the best probiotic supplement available. Only Natren carefully chooses its probiotic cultures, formulates and manufactures its industry standard probiotics in its own plant and utilizes a specially-formulated oil matrix to protect probiotics bacteria to survive until they reach their destination in the upper small intestine. This is why only Natren is the most trusted probiotic supplement on the market. Truly, where other probiotic supplements promise – Natren Delivers.
To learn more about how probiotics can benefit your health, we are proud to introduce you to THE POWER OF PROBIOTICS with The Mother of Probiotics, Natasha Trenev.
Your Brain Health (24)
Noted Los Angeles-based neuroscientist and media personality Dr. Kristen Willeumier launches Your Brain Health with Dr. Kristen Willeumier, a podcast series that explores the latest news and information in the burgeoning science of brain health.
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Additional Info
- Segment Number 1
- Audio File code_delicious/cd97.mp3
- Featured Speaker Luca Paris, Chef
- Organization Luca's Cafe
- Guest Website Luca Paris
- Guest Facebook Account www.facebook.com/luca.paris
- Guest Twitter Account @chefluca
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Guest Bio
Gianluca Paris is the Executive Chef and owner of Luca’s Mediterranean Café, a fine dining restaurant, The Market at Luca’s, offering light bistro style fare and gourmet take out and Luca's Culinary Journey Catering in Keene, New Hampshire, where he lives with his wife Lindy and his two children. He is the recipient of many accolades, including “Excellence in Dining” and “Best Service/Wait staff” every year since 2002 from Market Surveys of America, along with “Best Mediterranean Restaurant,” “Best Fine Dining Restaurant,” “Best Caterer in New Hampshire,” and, for four years, “Best Restaurant in the Monadnock Region” from New Hampshire Magazine.
Luca, as he is known to everyone, had a dream of opening his own restaurant since starting as a busboy at a family style Irish pub in New York at the age of 14. Having been born in Italy, it would have to be a Mediterranean style restaurant and he never lost sight of his dream. He graduated from Johnson & Wales University 1989, where he met his wife of 22 years.
He began his professional career at Doral Arrowwood, a hotel and conference center in Westchester County, New York, but his first experience with his own culinary business began at the age of 22 opening a gourmet store in New York City called Gianluca’s Salumeria. This business flourished and spun off a very successful catering business. While owning his own businesses, he honed his restaurant skills as the Manager of a fine dining Italian restaurant in Westchester County, New York before moving to Keene, New Hampshire, in the heart of New England where his wife Lindy grew up, to pursue his dream of a Mediterranean style restaurant.
Luca has always had a love for entertaining through his food so Luca has his own weekly talk radio show, What’s Cooking with Luca Paris, and has had such notable guests as Mary Ann Esposito, host of Ciao Italia and will be a featured chef on an upcoming episode of Ciao Italia. Luca has been a featured chef in the national culinary magazine Culinary Trends. He is a monthly guest on “Cook’s Corner” segment on ABC's WMUR Channel 9 in New England. Luca is also the host of his own cooking show, also titled A Culinary Journey with Luca Paris, locally produced for Cheshire TV, the local cable access station for Keene and surrounding towns and can be seen in the Manchester, New Hampshire area and around the country on cable access stations. His show is one of the most downloaded shows by cable access stations around the nation. Luca has created his own Culinary Journey You Tube Channel, where all the episodes from his TV show can be seen. Luca was also a featured chef on the Resort Network in 2008 and 2009 and is a Chef Ambassador and spokesman for Roland Foods, doing live cooking demonstrations and cooking features on the Roland Foods You Tube channel. Most recently, Chef Luca was selected to compete on the new Food Network show, Guy's Grocery Games, which aired in December 2013 and he won! In 2011 Luca was selected as a New Hampshire Celebrity Chef and nominated for Restaurateur of the year. Luca loves to entertain while teaching about culinary arts. His philosophy is that food should be fun and entertaining and some of the best dishes come from the mistakes! He begins filming his new show, Kids in the Kitchen with Luca Paris, in January 2014.
In addition to his culinary accomplishments, Luca is a serious community supporter and an advocate for charitable organizations. He was on the board of directors of the Keene Chamber of Commerce, and was instrumental in promoting several local restaurants in a special week-long television segments on the local ABC affiliate. He was a founder of the “Keene Snow and Ice Festival” and the reinvented “Taste of Keene” event which supported Meals on Wheels for the elderly. In 2011 and 2012, Luca organized Keene Restaurant week, bringing local restaurants together. Luca has also taught adult culinary courses and has been a guest lecturer at Keene State College. He supports a culinary scholarship that he created, “The Culinary Journey Scholarship Fund,” to help a local high school student going to hospitality or culinary school. He will be teaching classes at the famed Stonewall Kitchen in Maine in the summer of 2014.
Luca was awarded the top honor of New Hampshire Chef of the Year from the New Hampshire Lodging & Restaurant Association for 2013.
Luca feels he has just begun his culinary journey and enjoys sharing it with guests and audiences everywhere and is looking forward to his next adventure. - Length (mins) 26:27
- Waiver Received Yes
- Host Dr. Mike Fenster
Additional Info
- Segment Number 1
- Audio File code_delicious/cd95.mp3
- Featured Speaker Raghavan Iyer
- Book Title Smashed, Mashed, Boiled, and Baked—And Fried, Too!
- Guest Website Raghavan Iyer
- Guest Facebook Account www.facebook.com/raghavan.iyer
- Guest Twitter Account @660curries
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Guest Bio
Raghavan Iyer, a James Beard Award winner and an IACP Award–winning Teacher of the Year, is the author of 660 Curries, Indian Cooking Unfolded, and other cookbooks.
He has written for Cooking Light, Fine Cooking, Saveur, Weight Watchers Magazine, EatingWell, and many other publications, and is host of the Emmy Award–winning documentary Asian Flavors.
Born in Mumbai and fluent in six languages, he now lives with his family in Minneapolis. - Length (mins) 27:05
- Waiver Received Yes
- Host Dr. Mike Fenster
Additional Info
- Segment Number 1
- Audio File talk_healthy/tt93.mp3
- Featured Speaker Kim Campbell, Director of Culinary Education at PlantPure Wellness
- Book Title The PlantPure Kitchen: 130 Mouthwatering, Whole Food Recipes and Tips for a Plant-Based Life
- Guest Website PlantPure Nation
- Guest Facebook Account https://www.facebook.com/PlantPureNation
- Guest Twitter Account @PlantPureNation
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Guest Bio
Kim Campbell is the author of The PlantPure Kitchen and The PlantPure Nation Cookbook.
Kim works with her husband, Nelson, at PlantPure Wellness, a health and wellness business promoting a whole foods plant-based lifestyle, where she is currently the head of recipe development and culinary education for the Jumpstart program.
You can watch her educational videos, in which she covers topics such as label reading, pantry items, restaurant dining, and breakfast ideas, at PlantPureNation.com.
Kim graduated from Cornell University with a bachelor’s degree in human service studies and a minor in nutrition and child development.
She is the daughter-in-law of Dr. T. Colin Campbell, considered by many as the “science father” of the rapidly growing plant-based nutrition movement. - Length (mins) 23:12
- Waiver Received Yes
- Host Lisa Davis
Additional Info
- Segment Number 1
- Audio File talk_healthy/tt92.mp3
- Featured Speaker Reverend Ted Wiard, LPCC, CGC
- Book Title Witnessing Ted: The Journey to Potential Through Grief & Loss
- Guest Website Golden Willow Retreat
- Guest Facebook Account https://www.facebook.com/Golden-Willow-Retreat-178770232154164/
- Guest Twitter Account @gwrtaos
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Guest Bio
Reverend Ted Wiard, LPCC, CGC, is an Author, Founder and Executive Director of Golden Willow Retreat.
Ted, along with his wife, Marcella, created Golden Willow from a combined vision of compassion and healing towards all life. Ted is a licensed clinical therapist, certified grief counselor, an ordained minister, a New Mexico certified schoolteacher and a certified tennis professional.
Ted’s passion for working with grief, loss, and recovery arose from his own personal losses in which he realized there were very few places to go for support and healing from loss. Working at Betty Ford Center, Ted counseled individuals and families with clinical and spiritual support through the recovery process. He has written numerous articles on the subject of emotional healing, grief, loss and the connection vs. disconnection of spirituality in loss, addiction and relapse prevention.
Ted has co-authored the book Witnessing Ted: The Journey to Potential Though Grief & Loss, a sensitive guide on the six aspects of grief and the journey to a wiser more authentic life.
He is sought out for speaking engagements nationally to offer his inspirational and dynamic message of hope and healing. - Length (mins) 21:58
- Waiver Received Yes
- Host Lisa Davis
Additional Info
- Segment Number 1
- Audio File lifes_too_short/ts22.mp3
- Featured Speaker Felicia Stoler, PhD
- Guest Website Dr. Felicia D. Stoler
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Guest Bio
Dr. Felicia Stoler is a registered dietitian, exercise physiologist and expert consultant in disease prevention, wellness and healthful living. She has a bachelors from Tulane University, a masters in applied physiology and nutrition from Columbia University and her doctorate in clinical nutrition from UMDNJ.
Felicia serves on many local, state and national committees related to health and wellness. Felicia is a member of the American College of Sports Medicine and is a Fellow of the ACSM. Felicia is a member of the Academy of Nutrition and Dietetics and is on the House of Delegates.
Dr. Stoler hosted the second season of TLC's groundbreaking series, Honey, We're Killing the Kids!, which took aim at the unhealthy lifestyles of families, across the country, in an effort to motivate them to make positive changes. She is the author Living Skinny in Fat Genes™: The Healthy Way to Lose Weight and Feel Great (Pegasus) which was featured in USA Weekend among the top must have books in 2011.
She has been a contributor for FoxNews.com and written several book chapters. Stoler authored the ACSM's Current Comment on Childhood Obesity. - Length (mins) 17:02
- Waiver Received Yes
Additional Info
- Segment Number 1
- Audio File lifes_too_short/ts26.mp3
- Featured Speaker Matthew Shepherd, Communications Director of the Xerces Society
- Organization Bring Back the Pollinators Campaign
- Book Title 100 Plants to Feed the Bees
- Guest Website Xerces Society
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Guest Bio
Matthew Shepherd has spent three decades working with people from all walks of life to create better places for wildlife. Matthew’s career began in England and took him to Kenya before his arrival in the United States. He has worked for the Xerces Society for Invertebrate Conservation since 1999, initially at the vanguard of a new effort to protect pollinators, but now as communications director. Matthew is author of numerous articles and other publications, including Attracting Native Pollinators (Storey Publishing, 2011) and Gardening for Butterflies (Timber Press, 2016). He has created and maintained wildlife gardens everywhere he has lived.
- Length (mins) 11:56
- Waiver Received No
- Host Melanie Cole, MS
Additional Info
- Segment Number 1
- Audio File code_delicious/1643cd3a.mp3
- Featured Speaker Cynthia Graubart
- Book Title CHICKEN: A Savor the South® Cookbook
- Guest Website Cynthia Graubart
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Guest Bio
Cynthia Graubart is passionate about food – from researching its origins, writing recipes, teaching technique, to bringing families together at the table. She is a food writer, James Beard Award-winning cookbook author, speaker, and former cooking show television producer. Cynthia is the author of Slow Cooking for Two, Slow Cooker Double Dinners for Two, and The One-Armed Cook. Teaming with Nathalie Dupree, she is the co-author of Southern Vegetables, Mastering the Art of Southern Cooking, and Southern Biscuits. After achieving her BA in Journalism at the University of Georgia, and studying for her MA at the University of Florida, Cynthia Graubart launched her television cooking show career producing Nathalie’s first national public television series New Southern Cooking. Traveling around the South, researching the crops and products of the region for the series, Cynthia continued for more than 10 years producing and consulting for television cooking programs, chefs, and authors known around the world. She is an active member of the International Association of Culinary Professionals (IACP) and Les Dames d’Escoffier (LDEI). She and her husband, Cliff, who owns the Old New York Book Shop, regularly travel to book festivals and host book store owners as well as authors in their Atlanta home. They have a full bar always at the read
- Length (mins) 26:26
- Waiver Received No
- Host Dr. Mike Fenster
Additional Info
- Segment Number 1
- Audio File talk_healthy/tt91.mp3
- Featured Speaker Erin Macdonald, RDN
- Organization Clean Eating Magazine
- Book Title No Excuses! 50 Healthy Ways to ROCK Breakfast!
- Guest Website U Rock Girl!
- Guest Twitter Account @urockgirl
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Guest Bio
Erin Macdonald, RDN, has been a Registered Dietitian Nutritionist for 23 years. She is the co-founder of U Rock Girl!, a health and wellness website for women, providing information, recipes, products, and services to nourish the mind, body, and spirit.
Erin is the co-author of No Excuses! 50 Healthy Ways to ROCK Breakfast! This is the first published cookbook for U Rock Girl, featuring nutritious and delicious breakfast recipes that will prevent the excuse, "I can't eat breakfast because..."
She has been in private practice (Complete Wellness, NOW!) for 15 years, specializing in Adult and Pediatric Weight Management, Sports, Cardiovascular, Wellness, Gut Health, Food Sensitivities, and recipe development.
Erin sits on the Health Advisory Board of Clean Eating Magazine and co-writes a regular column, called “Ask the Dietitians.” In addition she writes for Oxygen Magazine and ACE Fitness. She has also been quoted in numerous magazines and online articles.
Erin has appeared on radio, television, and DVDs discussing various hot topics regarding nutrition, weight, and wellness. She has presented many lectures focusing on weight management, heart-healthy cooking, sports nutrition, blood sugar health, and pediatric nutrition, and writes a blog on health, nutrition, fitness, wellness, and motivation on www.URockGirl.com.
Passionate about cooking and recipe development, Erin teaches monthly cooking classes featuring original clean eating recipes. Cooking class information available at www.ErinMacdonaldRD.com.
Currently, Erin is a founding member of the Weight Management Dietetic Practice Group, as well as a member of the Academy for Nutrition and Dietetics (AND), Sports, Cardiovascular and Wellness Nutrition (SCAN), Dietitians in Integrative and Functional Medicine (DIFM), and Nutrition Entrepreneurs (NE). She has extensive experience in wellness coaching, fitness training, and cooking.
Erin completed her post-baccalaureate in nutrition sciences from California State University, Los Angeles, and received a BA in psychology from UCLA.
Away from work, this native Los Angelino enjoys spending time with her husband and four sons, running, hiking, boxing, teaching cooking classes, and having fun. - Length (mins) 24:55
- Waiver Received Yes
- Host Lisa Davis
Additional Info
- Segment Number 1
- Audio File talk_healthy/tt90.mp3
- Featured Speaker Allison Carmen, JD
- Book Title The Gift of Maybe: Finding Hope and Possibility in Uncertain Times
- Guest Website Allison Carmen
- Guest Facebook Account https://www.facebook.com/thegiftofmaybe/
- Guest Twitter Account @giftofmaybe
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Guest Bio
Allison Carmen spent many years fighting a powerful addiction. It wasn’t drugs, alcohol or fame. It was an addiction to certainty. If she didn’t know what the future would bring (and who does?), she felt anxious and afraid. This decades-long struggle followed her through college, marriage, parenthood, and a successful law career. While everything seemed fine from the outside, Allison was in a constant battle that was unwinnable, sapping her energy, attention, and spirit. Until the day she discovered the power of Maybe.
Maybe is a simple yet powerful philosophy that has transformed Allison’s life, and the life of her many clients (now that she has ditched her legal career and has become a successful business consultant and life coach). The message is this: In the face of uncertainty, Maybe opens your mind and heart. It creates a little space for hope. It allows you to take a deep breath, stay in the present, and forge your own path.
Today, Allison works as an author, life coach, business consultant and blogger. Allison is the author of The Gift of Maybe, a book offering hope and possibility in the face of uncertainty. She works with a vast array of people, from entrepreneurs and owners of multi-million dollar companies to artists, attorneys and parents. Due to her popular blog, www.AllisonCarmen.com and online presence, Allison has tens of thousands of international followers all who are embracing the mindset of Maybe to deal with the fast-paced, changing economic and political landscape all over the world. Allison also writes a blog for the Huffington Post and Psychology Today. She has made several television appearances and is a guest lecturer at the Institute of Integrative Nutrition.
Many things in life are beyond our control, but the mindset of Maybe presents a simple, powerful way to stay connected to what’s possible, and work to make it happen. It is just one change of perspective, but Maybe it changes everything!
AllisonCarmen holds a BA in accounting, a JD of Law, and a Master’s of Law in taxation.
She lives in New York City with her husband and two children. - Length (mins) 23:56
- Waiver Received Yes
- Host Lisa Davis
Additional Info
- Segment Number 3
- Audio File naturally_savvy/1649ns2a.mp3
- Featured Speaker Joyce Knudsen, PhD
- Guest Website Joyce Knudsen, PhD
- Guest Facebook Account https://www.facebook.com/TheImageMakerInc
- Guest Twitter Account @drjoyce_knudsen
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Guest Bio
Dr. Joyce Knudsen, is a celebrated distinguished image consultant and Life Coach operating the first and ONLY school for certification in these areas. She believes in scientific assessments that reveal so much about ourselves so that her students can excel far beyond image consultant training.
In addition, Joyce was recognized at a banquet by her peers with the 2001 IMMIE AWARD (Image Makers Merit of Industry Excellence) for her work in the Image Industry and honored at a banquet of her peers to receive the highest achievement in image management by AICI. She's received honorable accolades from Notre’Dame, DETC (Distance Education Training Council) and is accepted by world renowned International Coaching Foundation.
Dr. Joyce received her Bachelors of Arts in Communications, Masters of Arts in Business Administration, a comprehensive management training program recognized worldwide and earned a PhD in Human Services, with an emphasis on self-image and psychology from Capella University, accredited by North Central Accrediting Commission.
Joyce takes pride in what she does. Her keen sense of business, strong educational background and support of her husband led her to the development of The ImageMaker, Inc.® in 1985. This company continues to specialize in helping people to understand the importance of a strong and positive self-image, health and communication.
For two years, Joyce produced and hosted a weekly television program, geared toward professional image enhancement and self-esteem. She has been featured in local, national and international newspapers, and has appeared on numerous radio and television talk shows. Joyce has her own radio show called www.imagemakerincmedia.com, streamlined worldwide.
Joyce is a pioneer in her field having developed the first Distance Learning Mentoring Program in the world approved by AICI (The Association of Image Consultants, International) University. To her knowledge, no other trainer has this credential.
Some of her interviews include USA Today, Glamour Magazine, New York Times Magazine, Indianapolis Star, Detroit News, Detroit Free Press, Tennessean newspaper, Women’s World, Chinese Morning Press and Forbes.
Joyce begins her new radio show as Co-Host of Refusing to Quit Podcast w Lisa Davis, MPH. She's a weekly regular with Lisa Davis and David Pollock on The 10 Minute Marketer. - Length (mins) 20:08
- Waiver Received Yes
- Host Andrea Donsky, RHN and Lisa Davis, MPH
