Canceled Clients (4762)

Children categories

Train Your Body

Train Your Body (438)

The show for fitness buffs or beginners. Expert guest from the American College of Sports Medicine (ACSM) discuss all areas of fitness, nutrition, athletics and sports medicine.

View items...
Staying Well

Staying Well (382)

RadioMD’s “talking” Health A-Z hosted by senior health correspondent, Melanie Cole, MS. Melanie interviews experts in the world of health, wellness, fitness and medicine.

View items...
Healthy Talk w/ Dr. Michael Smith

Healthy Talk w/ Dr. Michael Smith (698)

Integrative physician, Michael A. Smith, MD is committed to providing listeners with the most current health information available.

View items...
Naturally Savvy

Naturally Savvy (899)

Registered Holistic Nutritionist, Andrea Donsky and health expert Lisa Davis discuss their passion for living a natural, healthy lifestyle.

View items...
Eat Right Radio

Eat Right Radio (48)

EatRight Radio, with experts from the Academy of Nutrition and Dietetics, discusses food and nutrition topics, healthy weight, allergies and health conditions, healthy aging, food safety and so much more. Give us 10-minutes and we'll give you the important information and expert advice from registered dietitian nutritionists to help you eat right, feel better, and live a healthier life. Hosted by Melanie Cole, MS.

View items...
Sharecare Radio

Sharecare Radio (235)

Sharecare Radio, hosted by Sharecare’s own Dr. Darria Long Gillespie, SVP of Clinical Strategy at Sharecare, will appear live every Tuesday from 12 to 1 p.m. EST on RadioMD. Dr. Darria will break down the top health news of the week, pull in experts from around the country on a wide array of health topics and answer listeners’ live questions on all things health.

View items...
Wellness for Life

Wellness for Life (455)

On Wellness For Life Radio you will learn practical, easy-to implement tips to improve your life and start feeling better — the natural way.

View items...
The Wizard of Eyes

The Wizard of Eyes (163)

Dr. Robert Abel Jr. talks about many of the important and unrecognized parts of our visual system which we so often take for granted. The show covers the usual common ocular disorders with an East/West approach to both prevention and therapy. The eye-brain connection is presented with information about memory retention, Alzheimer's, the myopia epidemic, and many more subjects. Dr. Abel discusses how the eye and vision are connected with remote parts of the body including your gut flora, musculoskeletal system, blood pressure, drugs and lifestyle. practical and simple health tips.

View items...
Code Delicious with Dr. Mike

Code Delicious with Dr. Mike (135)

Code Delicious with Dr. Mike breaks all the rules. Unabashedly confronting the questions, concerns and conundrums that continually confuse both public and experts alike; Dr. Mike takes us on a tasty trip of inquiry.

View items...
Autism Hope

Autism Hope (6)

Keep up with Autism Hope Alliance on RadioMD.

View items...
CLEAN Food Network

CLEAN Food Network (98)

This show is a call to action for all the clean eating revolutionaries that care about their health and how and what they eat. Non-GMO, natural, organic . . . food the way nature intended. The clean food movement is huge and is growing exponentially. This companion program talks to experts in food preparation, healthcare, celebrities, and even those companies that care enough to provide the best, wholesome, organic foods and groceries.

View items...
Talk Healthy Today

Talk Healthy Today (213)

Looking to create your best self? Whether it’s good-for-you lifestyle hacks, smarter ways to supplement, or tasty tips to fuel optimal health, Talk Healthy Today brings you the latest research, tools, and common sense tips you need to get and stay healthy... starting today!

View items...
Life's Too Short

Life's Too Short (132)

Life's Too Short! Get out there and get the most out of it.

View items...
Be a Doer

Be a Doer (17)

Be A Doer features master coach and TV personality John Abdo as he shares health and fitness tips aimed at getting you in shape – and keeping you there!

View items...

The Power of Probiotics (3)

Probiotics is a major global industry.  But like any industry, it had to have a beginning.  Natasha Trenev is the daughter of an Eastern European family where the manufacturing of yogurt was a generational business.  When Natasha emigrated to the US in the 1960’s, she brought with her 750 years of family experience with probiotics – and introduced the science (and the term itself) to her new country.  Today, Natasha’s California-based Natren, Inc. is the recognized pioneer in probiotics and company founder Natasha Trenev has earned recognition as the Mother of Probiotics.  Her more than 50 years of work in natural health is at the core of the unparalleled success of her company – and you will benefit from her depth of expertise in each and every episode of THE POWER OF PROBIOTICS.

Probiotics are live microrganisms that are commonly referred to as ‘friendly,’ ‘good’ or ‘healthy’ bacteria that function to help maintain the natural balance of organisms in the intestine.  Throughout Natasha’s extensive work in the field of probiotics, she has always been amazed by how nature provides the very ‘good’ bacteria that can help overpower ‘bad’ bacteria to keep our digestive tracts functioning at peak performance.  Properly cultivating friendly bacteria and ensuring their potency is at the core of the Natren Process.  Natren is cited – by retailers, by the medical community and by consumers – as the best probiotic supplement available.  Only Natren carefully chooses its probiotic cultures, formulates and manufactures its industry standard probiotics in its own plant and utilizes a specially-formulated oil matrix to protect probiotics bacteria to survive until they reach their destination in the upper small intestine.  This is why only Natren is the most trusted probiotic supplement on the market.  Truly, where other probiotic supplements promise – Natren Delivers.

To learn more about how probiotics can benefit your health, we are proud to introduce you to THE POWER OF PROBIOTICS with The Mother of Probiotics, Natasha Trenev.

View items...
Your Brain Health

Your Brain Health (24)

Noted Los Angeles-based neuroscientist and media personality Dr. Kristen Willeumier launches Your Brain Health with Dr. Kristen Willeumier, a podcast series that explores the latest news and information in the burgeoning science of brain health.

View items...
If you're looking to achieve lasting weight loss, you need to know the nine pillars for success.

Additional Info

  • Segment Number 2
  • Audio File healthy_talk/1518ht5b.mp3
  • Transcription RadioMD Presents: Healthy Talk | Original Air Date: May 1, 2015
    Host: Michael Smith, MD

    Living longer and staying healthier. It's Healthy Talk with Dr. Michael Smith, MD. Here's your host, Dr. Mike:

    DR MIKE: It always seems after the holidays in January, February and then as you move closer to summer April, May, and June, there's always this focus on weight loss and that's fine. This time of the year, I always seem to come across so many new weight loss programs, so many new diets. I think recently, I just talked about the yogurt diet on another show which really isn't about yogurt. It's just that you're cutting your calories down like crazy. But this time of the year, there just seems to be an explosion of weight loss programs, the latest and greatest scientific weight loss.

    All this kind of stuff and that's all fine. That's all good but I think we're missing something. Here's what we're missing. Why are we gaining weight in the first place? Isn't that really the question? I think the question we've been asking "How do I lose weight?" I think that's an okay question but I don't think it's the first question we should ask. I think the first question we should ask is "Why am I gaining weight to begin with?" I think that's a better question to ask as well.

    And so, at Life Extension I worked with some of our doctors and I put together a free little e-book. It's about 30 or 40 pages called The Nine Pillars of Successful Weight Loss. And what it is, it's an e-book that is structured in a way that's similar to my Supplement Pyramid book, which is quizzes.

    What we've done is, we've identified nine pillars and these pillars are really weight-gaining pillars and if you counteract them, then you're going to be able to finally be successful in losing weight on any diet program that you decide. So The Nine Pillars of Successful Weight Loss is not a diet program. It's not a diet product or anything like that. It's really asking the question "Why are you gaining weight in the first place?"

    And it's pinpointing your weight gaining mechanisms and then, through a series of questions and nutrient suggestions, we're able to counteract the physiological reason you're gaining weight. I really do believe that it'll get you on the right start for successful weight loss. I'll put it to you this way. If you're on, I don't know Atkins, South Beach, Weight Watchers--whatever you're doing. If you don't manage or counteract the pillars, the mechanisms causing you to gain weight in the first place, it's just going to be an uphill battle. Let me just go through quickly these nine pillars of successful weight loss.

    The first pillar is insulin resistance. A lifetime of eating sugar causes a lifetime of insulin overload in your body and it means that the cells in your body, especially the muscle cells, become very insensitive to insulin. If that happens, the sugar level builds in your bloodstream. It can lead to diabetes, for instance, but it also just means you don't manage the sugar very well.

    You don't burn it as readily for energy and you store it as fat. People with insulin resistance or low insulin sensitivity tend to have more body fat. So, the first pillar has to do with sugar and insulin. We have to improve insulin sensitivity so if you go through my—it's about five to six questions, if you answer yes to three or more of them you probably do have an insulin issue and we need to get you on nutrients like chromium, magnesium, green tea extract. Those things help in reversing insulin resistance.

    Pillar number two is hormone imbalance and for men and women the very first one you have to consider is low thyroid. You have to correct your thyroid hormone. It's your metabolic throttle and I offer suggestions for that in the e-book. Now, moving on to women, one of the most common reasons in women, especially in that perimenopausal and postmenopausal age group, one of the most common hormonal imbalances that cause weight gain is called "estrogen dominance". Even though estrogen and progesterone are both dropping, progesterone drops off at a far greater rate and it causes this dominance in the body and estrogen dominance puts on weight. If you don't correct that it's hard to lose weight.

    For men, it's really about low testosterone, low DHA, low androgens and we've got to make those corrections before you're going to be able to be successful.

    Pillar number three is excessive carbohydrate and starch absorption. What I mean by that, too, is even if you're controlling how much sugar you're eating, how many carbs you're eating, some of us just have really active digestive enzymes that break down those starches and carbs real easily and you just absorb tons of sugar. We want to control that process.

    As you're trying to eat less sugar, as you're trying to eat more fiber, more complex carbs, we've still got to control how fast your body, your digestive system breaks down those carb sources, those simple sugar sources. I have some questions that you answer and if you answer "yes" to three or more, it probably means you do have a carb/starch absorption issue and I offer suggestions like chrysin. I'm sorry. Not chrysin but arabinose and white kidney bean extract and certain types of fibers which will be very helpful in slowing down how fast you absorb those carbs.

    Pillar number four is muscle loss from low physical activity. You know, gaining lots of fat but losing muscle mass. Things like whey protein, pea protein supplements, the androgens like DHEA, even testosterone replacement can be very helpful there.

    Pillar number five is low brain serotonin. Why is that important? Well serotonin is a neurotransmitter. The higher the level of serotonin in your brain you just feel good overall. As a matter of fact, low brain serotonin is really what causes depression but we also know that when we have low brain serotonin you tend to crave sugars more. So especially if you're a three in the afternoon type sugar craver. You know, stress kicks in from the work day and you've got to get that sweet whatever it is that you like to eat. If you crave that kind of stuff, that could be a serotonin issue and if you don't correct that it's going to be hard to lose weight so saffron and tryptophan are things I suggest in the e-book.

    Pillar number six is slow resting metabolism which is when you simply just don't burn as many calories when you're at rest. When you're younger, you can just be sitting there watching TV and you're burning calories. That's why kids are skinny. Wouldn't that be nice? Watch TV, read a book and you burn some fat calories. That is awesome! And now, really all of us kind of deal with this. As you get older metabolism, slows down so we offer up some suggestions. Now I have about five or six questions you're going to answer in the e-book, if you answer "yes" to three or more of them, that tells us that maybe your metabolism is definitely too slow and we offer up suggestions like 7 Keto DHEA, the seaweed extracts like fucoxanthin or the hot pepper extracts like cayenne. Those all can be very helpful.

    Pillar number seven this is a weird one. It's called abnormal fat cell signaling. Turns out, your fat cells talk to each other just like nerve cells talk to each other. That's how, like in your brain you have brain cells that communicate together and they form these connections. That's how you form memories and recall. Well, fat cells do the same thing. They talk to each other. Fat cells like to clump together and when they do that, they pass these chemicals back and forth that help them to grow and get bigger and fatter. Fat cells can actually get fatter. But we want skinny fat cells and in order to do that we have to correct some of those signaling molecules that they're using to stay fat. And so things like Irvingia, mangosteen and cyclodextrin these are compounds that will help to improve that fat cell signaling so you get skinny fat cells.

    Pillar number eight is low AMPK activity. That's an enzyme in every cell of your body. When AMPK is at a higher level and working well, you manage sugar better and energy better, so we want to re-activate AMPK. That's pillar number eight.

    Pillar number nine we call simply diet imbalances and we just talk about the importance of eating a well-balanced diet: fats, carbs, protein, mostly plant based. Like 80% plant based versus 20% lean meat. That's a good diet balance.

    So, these are The Nine Pillars of Successful Weight Loss. If you want to learn more you can go to yourweightlossrx.com and download the e-book for free. Yourweightlossrx.com.

    This is Healthy Talk on RadioMD, I'm Dr. Mike. Stay well.
  • Length (mins) 10
  • Waiver Received No
  • Internal Notes NO GUEST
  • Host Mike Smith, MD
Mental illness is a global issue that most of us have trouble understanding.

Additional Info

  • Segment Number 1
  • Audio File wellness_for_life/1518wl5a.mp3
  • Featured Speaker Lisa Ferentz, LCSW-C, DAPA
  • Guest Bio 10394847 1442780915994948 5350087036026371029 nLisa Ferentz is a nationally recognized Psychotherapist, Clinical Consultant, and Educator, specializing in the treatment of adolescent and adult trauma, abuse, and neglect. She is the founder and president of The Institute for Advanced Psychotherapy Training and Education, Inc. She was given "The Social Worker of the Year Award" by the Maryland Society for Clinical Social Work in 2009 and is the author of Treating Self-Destructive Behaviors in Trauma Survivors: A Clinician's Guide, now in its second edition, as well as Letting Go of Self-Destructive Behaviors: A Workbook of Hope and Healing.
  • Transcription RadioMD Presents: Wellness for Life Radio | Original Air Date: May 1, 2015
    Host: Susanne Bennett, DC
    Guest: Lisa Ferentz, LCSW-C, DAPA

    This is it. The ultimate wellness show just for you. Welcome to Wellness for Life Radio with Dr. Susanne Bennett.

    DR SUSANNE: Mental illness is a global issue that most of us have trouble understanding. Whether you or someone you love suffer from self-destructive behaviors and other mental issues, then you will want to listen in. My next guest is here to share how it's time to shed some light on mental health.

    Welcome to the show, Lisa Ferentz, nationally recognized psychotherapist, clinical consultant and educator, and author of Letting Go of Self-Destructive Behaviors: A Workbook of Hope and Healing. Lisa, we have so much to cover, but let's go ahead and get started on some stats. How many people today are suffering from mental illness?

    LISA: Well, believe it or not, the estimates are that one in five people are grappling with some mental health issue, and we know that one in twenty Americans suffer from very serious mental illness. I would tell you that for all of those who suffer, there are family members, there are colleagues, loved ones who suffer as well. So, it's very hard to find somebody who has not been either directly or indirectly touched by mental illness.

    DR SUSANNE: You know, when you say mental illness, does that include the psychological issues as well?

    LISA: Oh, absolutely. Yes, I think it does. Sure.

    DR SUSANNE: Okay. Is there a difference between mental illness issues and psychological issues?

    LISA: No, because when we talk about mental illness, whether we talk about depression, or anxiety, or bipolar disorder, there's always, in addition to a cognitive component, an emotional component, and sometimes a physical component. There's always a psychological component to that as well. So, I think that they're very intertwined.

    DR SUSANNE: Yes, I believe the same. I believe that you really cannot separate between the different types of--I say, layers--of who we are.

    LISA: Yes.

    DR SUSANNE: Whenever I find, let's say a liver issue--a physical liver issue--you always find some emotional or mental burden on that individual, right?

    LISA: You're exactly right. You know in the old days in the medical and mental health field, we did this crazy thing where we literally separated the mind from the body. So, unfortunately, now what we understand is, of course, that they are totally interconnected, and that one acts and reacts in concert with the other. So, you're exactly right in what you're suggesting there.

    DR SUSANNE: Yes. I always find that it's at least a third of it is actually biochemistry and the genetics that I call Epigenetics. It's been around and we worked with Epigenetics, and there's some genetic component. What about the most common causes of these mental illnesses? What do you see in your practice?

    LISA: So, what I see in my practice, Susanne, is that it often relates to very profound and chronic experiences of trauma, abuse, and neglect in childhood and throughout adolescence. So, in my work, because I'm a trauma specialist, I have a skewed population. So, that's what I'm seeing and that's what I'm working with. So, we know that children who grow up in families where they're not getting the kind of secure attachment that they need, or they're growing up with a parent who has an addiction issue, or a parent who has a mental health issue--untreated depression or anxiety. As those children evolve and they're not getting their emotional needs, they're psychological needs met, they, in turn, become very vulnerable to developing their own struggles and their own issues with mental illness. There's also a very strong correlation between substance abuse and mental illness, so we see a lot of that. In fact, you could even make the case that people use alcohol and other self-destructive behavior as a way to try to self-medicate and manage the undiagnosed, untreated mental health issues that they may be struggling with. You're also certainly right to point out that there's a very strong genetic component. There are certain illnesses, certainly like depression and anxiety, which absolutely run in families. You can trace back for generations a family cycle of depression, or anxiety, or even substance abuse. So, that's a factor, and then you have external stressors. You have people who are growing up in unsafe neighborhoods, and growing up in an environment where there's this constant stress, so that can certainly be a trigger for a mental health issue as well.

    DR SUSANNE: That's so great that you're sharing all the different layers of these traumas. When we think about it, you said something really important: that it has to do with the way we were raised when we're young; which means, then, speaking to all of the parents or people who want to be parents, what can we do to help so that our children -- so that it's not passed down generationally, or how can we -- what are the solutions for our young people?

    LISA: I think it's a two-fold process. I think part of it, and I see this a lot in my work is, we really need to have more support and more resources for grown-ups who are parenting or want to be parents, because without their own personal healing, what's going to happen is just what you suggested. That is, that the same dysfunctional dynamics are going to be passed on to the next generation. So, believe it or not, when people come in with an adolescent who they are wanting to get therapy for, I always find it's just as important that the adults, that the parents are doing their own therapy, getting their own support, and learning better ways to parent. So, I think we have to address that generation by giving them the resources and the support that they need and deserve, as well as certainly trying to give younger people strategies for self-soothing and coping. Strategies that can enhance self-worth and self-esteem, so that at least they can break the generational cycle. In some instances, parents don't get better, but I've certainly seen many times in my career, young kids break that cycle by making different choices. You know, taking better care of themselves, choosing to not turn to drugs or alcohol, learning to love themselves, making decisions to graduate from high school and college, so that they have a better future than their parents did. So, it's working with both generations in order to accomplish what you're talking about.

    DR SUSANNE: Often I have young children, because I have a pediatric allergy practice, and often I actually talk to the little ones. If they are old enough, I talk to them about actual mentors that they can find whether it's school, a counselor, or a coach. That's what helped me my whole life growing up in an alcoholic -- my father was a manic-depressive alcoholic and it was so disruptive and traumatic growing up, but what I did was I actually really connected to my coaches at a very young age. You’ve got to have better role models, just like you said, parents may not change.

    LISA: Yes, what you're saying is so wise, Susanne. It's a concept that I call finding surrogate parents. So, you're exactly right. We don't get to choose who our family members are. We don't get to pick our parents, but what you're saying makes so much sense. It's about empowering kids to seek out surrogate parents and really healthy, positive role models, because that can be such a mitigating factor that can totally turn around a child's life in a positive way when they can have those mentors and those role models. I love what you're saying, and I think, they can make all the difference in a child's life. It doesn't have to be that you had fabulous parents, because not everybody gets to have fabulous parents.

    DR SUSANNE: I know that with parents, we all want to be the best we can for our kids, and even for the parents, asking them to look up and be -- look at different mentors to help them parent better. I think that's really important, don't you think? Parents need to do it, too.

    LISA: Exactly right. What I say to the parents I work with all the time is that it's not your fault that you don't have the proper tools in your toolbox, and it is your responsibility to get those tools.

    DR SUSANNE: That's right. As an adult it is all of our responsibility. Then, of course, the fact that you teach both adults and children in this area is fantastic. What is your website?

    LISA: It's www.lisaferentz.com. F as in Frank E-R-E-N-T-Z.

    DR SUSANNE: Wonderful, thank you so much. I know this is going to be awesome for people. Alright, everyone, you can go to my Wellness for Life radio page for more information.

    This is Dr. Susanne, sharing natural strategies for ultimate health and wellness.
  • Length (mins) 10
  • Waiver Received No
  • Host Susanne Bennett, DC
Oil pulling is an ancient Ayurveda practice that has gained popularity in the U.S over the past couple of years.

Additional Info

  • Segment Number 1
  • Audio File healthy_talk/1518ht5a.mp3
  • Transcription RadioMD Presents: Healthy Talk | Original Air Date: May 1, 2015
    Host: Michael Smith, MD

    Living longer and staying healthier. It's Healthy Talk with Dr. Michael Smith, MD. Here's your host, Dr. Mike:

    DR MIKE: So, I wanted to talk about my experience with something called oil pulling. For those of you that aren't familiar with this it's pretty simple. You take an oil--there's different types and I'm going to give you what I like to use and why in a second--but you take an oil you basically swish it around in your mouth from anywhere 5, 10, 15 minutes, you spit it out and it's really good for gums and teeth. Most of us probably understand that cavities and plaque, gingivitis, periodontal disease, it's an infection. As a matter of fact, there's a very specific bacteria pathogen called streptococcus mutans that is the culprit behind bad gums and plaque formation. Not so much cavities--that's a different set of bacteria that we see mostly in kids.

    As we get older, streptococcus mutans increases and we tend to get more plaque and gingivitis type problems versus cavities but regardless of the bacterial type, bacteria have what is known as a "double membrane". It's a fat membrane that surrounds the insides of the bacteria so when you place an oil in your mouth and you swish it around for a while the oil, the fat in the oil, is attracted to the fat in the membrane of the bacteria and it's like it mechanically pulls the bacteria out of the pockets of your gums and when you spit it out, you spit out all that bacteria.

    So, it's anti-microbial. Oil pulling ultimately is anti-microbial. At least, that's the theory behind it all. You know, I found some information about oil pulling that's pretty interesting. Using liquids in the mouth for health purposes is mentioned in two ancient Indian Ayurvedic texts--one written in 800 B.C. and the other in about 700 B.C. and it's considered one of the oldest practicing health systems in the world, oil pulling. Of course the conventional docs today, you know, the American Dental Association cautions because there's lack of evidence, I'm getting kind of sick of that. They do not recommend oil pulling as a replacement for standard oral health care, suggest flossing and teeth brushing. Of course not. Oil pulling doesn't replace anything. It's added to a normal, in my case, daily oral care regime. So, you continue to brush your teeth and floss and go see your dentist so they can be happy, you know, all that kind of stuff. There's apparently--now, I don't do this. There are two techniques and this is the technical part of oil pulling.

    There's two Ayurvedic Indian medicine techniques one (I don't know if I'm going to pronounce this right but I'll try) one is called Kabbalah and the other one is called gan—I'm sorry Gandusha or "Gan-doo-sha". Kabbalah and Gandusha. Kabbalah is when you fill your mouth with the oil and hold it there for a couple of minutes before swirling it around the mouth and spitting it out. You do that for 3 or 4 minutes repeat it 2 or 3 times. The other technique the Gandusha is the technique of holding the oil still in the mouth but you don't really swish it around, you just hold it in there for 3-5 minutes and then you spit it out and then repeat as necessary. I mean, I didn't know about these two techniques these official techniques, I just put the—I use coconut oil and I'll explain why I use coconut oil--but I put coconut oil about a tablespoon, and I just swish it around like it's mouthwash. Maybe not as vigorously but I just you know—the word oil pulling comes from that swishing process so you pull the oil from one side to the other. If you're not careful, you can do it too hard.

    At least for me, some of it you spit out which gets messy, so you don't have to do it so hard, but that's what you do. You kind of swish it around and move it from one side of the mouth to the other or technically you pull it from one side of the mouth to the other. It traps the bacteria like streptococcus mutans, you spit it out and you're decreasing what is called the biofilm--the biomass--and that helps with, it should help with gingivitis and just overall gum and tooth health.

    And listen, it's worked awesome for me. In my family we have a history of receding gum lines. Receding gum lines usually for most people occur because of gingivitis periodontal disease but there is a family connection, a genetic connection, and it does run in our family. It's on my mom's side. All of my sisters deal with it, my mom dealt with it, my aunts. Almost everybody on my mom's side was affected a little bit but receding gum lines and what is that? Receding gum lines is simply where the gum recedes. It pulls up.

    You know, if you're talking about your top teeth, for instance, the gum recedes up leaving a space then between the gum and the tooth and that just exposes the root a little bit and it can be painful. There are different degrees of it and I think that's actually how the dentist will diagnose it. You'll get different numbering system so like a receding gum line #1 is just a small little space. Number 2 is a larger space. Number 3 is a space that actually needs surgery and what they do is, they take a piece a tissue from the top of your mouth and then just suture it in filling in that space that's been created because the gum receded.

    And by the way, that's ultimately how most dentists handle it. Now, if receding gum line is diagnosed as #1 or #2 sometimes the laser treatments help a little bit. With laser treatments what they're doing is, they stick the laser catheter down into the pocket of the gum, the deep pocket, and they shoot the laser and it kills the bacteria. And that's what oil pulling is doing as well. It's killing the bacteria. So, I decided I was going to go—and, you know, I do have on my upper jaw on the left side, I have a couple of teeth that the gums are starting to recede. Probably on one tooth #1 and another tooth #2 and #2, that root is about the be exposed so I definitely don't want to happen. And

    so, I thought, "Let me do this. Let me do a 6 month experiment with oil pulling." never did it before but I have a lot of friends in alternative medicine who just love it. They talk about it all the time and so I thought, "Okay. Let me just give it a try." So, I said I was going to do this for 6 months and just see what might happen. Historically speaking, people will talk about cleaner teeth , plaque formation goes down, the gums are healthier, no more bleeding gum, no more gingivitis, and in some cases, people talk about the gum line improving and even increasing for those that have receding gum lines. So, I thought, let me just give it a shot.

    I did choose coconut oil. I do think that is the best oil to use. Coconut oil has three primary saturated fats in it so, by the way, when you first use coconut oil, when you scoop it out, about a tablespoon out of the jar, it's a solid fat. It's saturated. So, saturated fats are solids at room temperature. So, it's solid and it's kind of weird when it first goes in your mouth but you just start swishing it around. For me, a tablespoon after about ten minutes, it starts to become very liquid and at that point I believe the process is pretty much done. So, once it becomes real easy to swish it around almost like it's water you can spit it out, rinse your mouth out, brush your teeth at that point. I did that for...Gosh, I did that for—it hasn't really technically been 6 months yet.

    It's been about 5 months and the results have been amazing. One of the key saturated fats in the coconut oil is called lauric acid and there's some good evidence that it actually is beneficial in fighting streptococcus mutans and it's worked wonders for me. My teeth are better, my gums are healthier, and I really do believe it does seem that the receding part of my gum has improved. I know. It's crazy! But it's working. Oil pulling. I do it every day. So, give it a shot if you have some gum issues and some oral issues. It might help.

    This is Healthy Talk on RadioMD. I'm Dr. Mike. Stay well.
  • Length (mins) 10
  • Waiver Received No
  • Internal Notes NO GUEST
  • Host Mike Smith, MD
You hear people talk about how you should listen to your gut, but what exactly does it mean to get "in touch" with your intuition?

Additional Info

  • Segment Number 5
  • Audio File naturally_savvy/1518ns3e.mp3
  • Featured Speaker Shaman Isabella Stoloff
  • Guest Twitter Account @isabellastoloff
  • Guest Bio Isabella-StolloffShaman Isabella Stoloff is a dynamic leader. She founded the Orange County Healing Center in 2009 and since that time has committed herself to leaving the world a better place. Isabella has been called the Golden Condor and World Ambassador. She has traveled to connect people to their inner wisdom and provide ceremonies for the land. She has a full time practice, writes articles, a YouTube channel, and does guest spots to carry the message of enlightenment. Isabella is a mother and grandmother and understands what is needed today to raise a conscious family. Shaman Isabella feels honored to be on the planet during this time of great awakening. She feels once you empower yourself through positive thought and action you will feel connected and centered. Isabella’s message is to awaken to the light that you are, so you can become the Shaman in your own life.
  • Transcription RadioMD Presents: Naturally Savvy | Original Air Date: April 29, 2015
    Hosts: Andrea Donsky, RHN & Lisa Davis
    Guest: Shaman Isabella Stoloff

    She’s not here to judge. She’s here to report the honest news on healthy living. She’s Andrea Donsky, along with Lisa Davis. It’s time for Naturally Savvy.

    ANDREA: What does it mean to get in touch with our intuition? You know that inner voice that talks to us and sometimes we listen, sometimes we don't. Joining us today is Shaman Isabella Stollof, a dynamic leader and founder of the Orange County Healing Center. Welcome back to the show, Isabella.

    ISABELLA: Thanks so much for having me back, Lisa. I'm sorry. Andrea. (Laughing)

    ANDREA: Oh, don't worry. You know what? It's all good. Lisa's off today but it's all good.

    ISABELLA: Well, I know Lisa's not here today, right? So, I think I just welcomed her in spirit. (Laughing)

    ANDREA: There you go. Exactly. She will be very happy to hear that. (Laughing) That's awesome. So, Isabella, let's jump right in. Let's talk about what it means to get in touch with our intuition because I think for some of us we know. We hear a lot about talking about our gut…talking about listening to ourselves, but what does it really mean and how do we do it?

    ISABELLA: Isn't that an interesting thing? I have been working at it and working at it and working at it myself, so all I have is my own take on it--what I have done for myself. And first, what I would like to jump in and talk about is what blocks us because there are so many blocks to our intuition and those blocks are, I think, what keeps us from even thinking about it too much or thinking it's an important tool for our life. And first and foremost, it's a very important tool for our life to live an intuitive life; to live a mythic life; to think outside the box and shake our world up a bit. It's very important for us, but what blocks us from our intuition? And I love the woman that was on before you. I always love that I get to hear that, you know, person right before you.

    ANDREA: Marcie is amazing.

    ISABELLA: She's fantastic so I'm glad that you're going to have her back. It begins from childhood. Our mothers, really, we kind of talk about our mothers more than the fathers because they are around more. They were around more when we were kids and were they trusting their intuition? Were they saying things like “thank you” when somebody said “You're beautiful”? Or “I love myself” when they looked in the mirror? Or, were they blocking themselves. They would be blocking their intuition by saying “No, no, no. Don't compliment me,” or “God, I look awful today” or picking, picking, picking, picking, picking ourselves apart so that is the first block. I think it's exactly what your prior guest talked about from childhood watching our parents not trust their intuition and block themselves. Block themselves. And then, here we are. We're growing up and we're told when we're intuitive, right? We are naturally intuitive you, guys. When we're born, we're naturally intuitive. We, you know, sure Mom tells us not to run into the street, for Dad says, “Don't stick your finger in the electric socket.” Sure but we pretty inherently know to walk barefoot which. That was last month's show. Walking barefoot in the grass.

    ANDREA: Yep. Exactly.

    ISABELLA: We intuitively know to stare up at the stars and make a wish. We intuitively know to look at the clouds and make animals out of the clouds or the trees and invent stories. We are naturally intuitive, so we begin to block ourselves or we get blocked by our parents saying, you know, whatever it is. “Oh, that was stupid.” “Don't do that.” “That was a stupid thing,” or you know, “What is that drawing?” “What is that supposed to be?” rather than going into the drawing with the kid and, you know, letting the kid intuitively tell us. I have a great one. When my daughter used to read…Well, I used to read to my daughter every night and she would want to count everything on the page. And I was younger and it would drive me crazy because I was trying to get the story done and get the story read and get her to bed and I had dishes to do and, you know, we've got our life, so don't beat yourselves up, guys. That's another way of blocking intuition. Don't beat yourself up. And so, I learned to let her intuitively count because she was intuitively counting to learn math. So, watching where we are blocked. Food. Food is a huge block. Flouride. Flouride is a huge block. So eating, you know, poor eating which you teach a lot of, so I don't even have to go into, but these block our intuitive receptors. We have these intuitive receptors. We have our fight or flight. You guys know fight or flight. That's your intuition. You know you can sense danger. But you can practice becoming even more intuitive by trusting yourself more. Now, how do you trust yourself more?
    ANDREA: You know.

    ISABELLA: Andrea, how do you trust yourself more?

    ANDREA: Ah, now I'm being put on... (laughing) I was actually going to... I love that. I was actually going to tell you a quick story and as you're saying it and how we block ourselves is, I was at New York last week at a media summit and someone had come over to me and he was talking about he's a healer and he had said to me “Oh, you know, whatever it was we were talking about,” and he was saying “Oh, you are a healer, too” and I was like “Oh, no, no, no, I'm not a healer.” And he was like “No, you are.” and I was like “No, no, no, I'm not” and I am thinking, “Wow, why did...” and as you were speaking I was like, “Why did I automatically say I wasn't? Why was I blocking that? Right? And as I'm listening to you talk because I guess when I first heard it, I was like “No, no, no, I'm not.” You know, I don't do Reiki. I am not a shaman. I kind of automatically put it into a different category but I guess there's different levels of it, right? And we all heal in different ways?

    ISABELLA: Exactly. You are a food healer, honey. You heal people with your food. People are cook healers. They love to cook to nourish their family with food. You know, there are all types. There are builder healers. They like to build beautiful things for us. We are all...I always go back to we are all shaman of one kind or another. So, how is we trust ourselves and I don't want to put you on the spot but we can talk about that. How is it that I trust myself? This is how I trust myself because I, too, was always telling people when they told me how beautiful I was, “No, no, no”. Always. I always did it. Or they wanted to give me something. “Oh, no, no, no”, but giving was my favorite thing to do and I realized eventually that I was blocking people from doing. Now, you givers out there, you are going to hear me. When you're giving and giving and giving and telling other people they can't give to you, you are blocking them from doing what you love to do the most.

    ANDREA: Uh huh.

    ISABELLA: Now take that and chew on it for a while. You are blocking people...

    ANDREA: How about that.

    ISABELLA: ...when you are not open to receive, so that's the first thing I learned and how to open myself up to receive and realize I was still giving. Listen to how I trick myself into doing things. I was still giving the gift of giving because (laughing)...I was still giving because I was giving that person the gift of giving to me. (Laughing) So I created this infinity sign of I am open to receive and I'm still giving and now we're in the flow of reciprocity. So, now I trust myself more because I am open to those compliments. I'm open to receive. Okay, so now what else is there? I am open to taking my life to a mythic level and my teacher is Alberto Realdo if you ever want to look up Alberto Realdo, you know, just Google that. He has all kinds of things on taking things to the mythic and trusting your intuition. In that way, trusting the trees, the trees have spirits. They are alive. Trusting our earth. She's alive so going back to the earth thing. Going back to tree hugging. Call me a tree hugging, hippie shaman all you want. I was on a radio show recently, she said “You're going to take the ‘woo’ out of woo-woo.” (Laughing) That's my mission. I'm going to take the woo out of woo-woo because we've got to in order to survive on this planet. Now if you are looking at Chile, Chile is having all these volcanoes. Nepal is having earthquakes [inaudible 8.30.9] not going into the pain body with that but going into the prayers to the Earth to heal for her to show us how to trust our intuition more. Meditation is a great way but, really, the tangible way is just by saying “I am an intuitive being and I trust my divine guidance and the god of my own understanding because we all have a different god.” And for me it's the creator, the energy, the universal wisdom and knowledge and tap into that, you guys, and get an energy clearing. Eat healthy foods. Trust yourself more than anyone. Trust yourself more than anyone and your intuition will develop.

    ANDREA: I love that. Isabella, we are out of time but really quickly, in like five seconds can you tell us what you have going on?

    ISABELLA: Oh, my gosh, I'm on my way to London and Ibiza for a spiritual trip. I will be doing workshops if anyone is in the UK in the London area. Please look me up. I will be doing ceremonies in London. www.ochealingcenter.com.

    ANDREA: Perfect. Thank you.

    ISABELLA: Thank you so much, Lisa. Oh, next week will be a week early again.

    ANDREA: Bye, Isabella, thank you. Stay well, everybody.



  • Length (mins) 10
  • Waiver Received Yes
  • Host Andrea Donsky, RHN and Lisa Davis, MPH
Our society is constantly judging people on appearance. But, what happens when it starts to infiltrate your kids' lives, even as young as the fourth grade?

Additional Info

  • Segment Number 4
  • Audio File naturally_savvy/1518ns3d.mp3
  • Featured Speaker Marci Warhaft Nadler
  • Guest Twitter Account @fit_vs_fiction
  • Guest Bio Marci-Warhaft-NadlerMarci Warhaft Nadler is a published author, founder of the "Fit vs. Fiction" workshops and a writer for the Huffington Post. Like too many young women these days, Marci struggled with body image issues for most of her life. Feeling like she could never live up to the unrealistic standards she had set for herself, she often resorted to unhealthy diet and exercise techniques that resulted in emotional and physical problems that she struggled with for years.

    Her amazing recovery and ability to turn trauma into triumph has been her catalyst for reaching out to other young men and women who are facing the same obstacles. Fit vs. Fiction allows Marci to tell her story in an engaging and meaningful way. Her in-depth group seminars and one-on-one counselling allow her to connect with her audience by focusing on real-life examples, and dissecting them to reveal the ugly truth behind the pretty pictures.
  • Length (mins) 10
  • Waiver Received Yes
  • Host Andrea Donsky, RHN and Lisa Davis, MPH
Is a weekend "detox" enough to keep you healthy? The short answer is NO.

Additional Info

  • Segment Number 3
  • Audio File naturally_savvy/1518ns3c.mp3
  • Featured Speaker Stewart Lonky, MD
  • Book Title Invisible Killers: The Truth About Environmental Genocide
  • Guest Twitter Account @LonkyMD
  • Guest Bio Stewart Lonky Dr. Stewart Lonky is board certified in internal medicine, pulmonary and critical care medicine. As a National Institutes of Health postdoctoral fellow and as a full-time faculty member at the University of California, San Diego he spearheaded a research team studying the cellular and biochemical mechanisms of lung injury. His practice involves the evaluation and treatment of patients with toxic exposures as well as patients with lung disease. In addition, he has served as the Chief Medical Officer for a diagnostic device company that developed technologies for the early diagnosis of certain epithelial cancers. His practice is located in Los Angeles, California.
  • Length (mins) 10
  • Waiver Received Yes
  • Host Andrea Donsky, RHN and Lisa Davis, MPH
Listen in as Dr. Mike provides the answers to a wealth of health and wellness questions.

Additional Info

  • Segment Number 5
  • Audio File healthy_talk/1518ht4e.mp3
  • Transcription RadioMD Presents: Healthy Talk | Original Air Date: April 30, 2015
    Host: Michael Smith, MD

    RadioMD. It's time to ask Dr. Mike. Do you have a question about your health? Dr. Mike can answer your questions. Just email AskDrMikeSmith@RadioMD.com or call now: 877-711-5211. The lines are open.

    DR MIKE: Gary G. sent me an email to AskDrMikeSmith@RadioMD.com:

    "My total testosterone is low but my free T (free testosterone) is high. How could that be? Am I missing something? Thanks."

    Great. Gary this is a good question. I think more and more of us, men and women, are checking our hormones. As a longevity doctor, healthy longevity doctor, hormones are definitely an important part of the tools I use not only in my own body but in other people to help them live healthier and longer. And we're just seeing more and more people testing hormones; seeing where they're at. So, I think this is a great opportunity to talk about what might be going on here because this is something common. Well, I don't want to say it's common but it's not uncommon. Gary, it's not uncommon that we see this. So, your total testosterone is low.

    Okay, so that one is easy to explain. Your testicles are not producing as much testosterone. There's the type of cell in the testicle called the Leydig cell. They just become dysfunctional. Many of them die off. You're just not producing as much testosterone. That's number one. Then, of course, the testosterone you are producing, once it gets out in your system, it gets into certain tissue like fat, it can turn into estrogen more. Other types of cells like muscles and stuff like that, even in hair follicles, it can turn into a more potent form of testosterone called DHT. So, your body's not making as much testosterone and what you are making more of, it is converted into estrogens and DHT.

    So, that's why total amount goes down. And in most cases, Gary, most men that's followed by a drop in free testosterone as well but in your case your free testosterone, I'm assuming, has remained normal or gone up a little bit. And so the first thing that I would do is, I would re-test. I would make sure that this isn't a lab error.

    I mean, technically speaking if total testosterone drops, free testosterone should drop as well. So, that might be the first thing is just double check. Make sure we're looking at some real numbers here and if you do that and sure enough total is down, and free is remaining the same or a little higher, okay, well then, we've got to explain what could be going on. Well, one of the things that we have discovered over the past few years since more people are checking their hormones is there's a—these steroid hormones, by the way, Gary, are fat based. They come from cholesterol. Cholesterol makes pregnenolone, pregnenolone then makes all these steroid hormones: progesterone, DHEA, testosterone, estrogen. So, these are fat-based, cholesterol-based compounds.

    And they have to travel in your watery blood stream, so they need a carrier molecule to do that and that carrier molecule is kind of like the truck that can swim in the bloodstream and inside the truck is the steroid hormones and other types of fats called a sex hormone binding globulin. It's just a fancy way of saying a protein that carries the testosterone. And what we have found as men get older, in most cases--I'm going to give you the common scenario. In most cases, as the testosterone levels drop in a weird way for most men, the sex hormone binding globulin goes up. Sounds weird but it just—for some reason we don't make as much of the product but we make more of the trucks to carry the product.

    And so, when testosterone levels drop, we can often see a huge drop in free testosterone because you've got so many trucks out there that are binding to the testosterone that are holding onto it that are not releasing it to become free testosterone in the tissue. So, the normal scenario is as a man gets older total testosterone drops, free testosterone really comes down and sex hormone binding globulin actually goes up a little bit. It's kind of weird. That's the common scenario but we do, now that we're checking enough labs, we are seeing that there are some guys out there, and women included in this, do the opposite.

    As total testosterone drops they actually make less sex hormone binding globulin allowing more of the testosterone to be released to the tissue and become free. I don't know if I have an explanation. I'm just telling you what we see in the labs. You might just be one of those people, Gary, who, for whatever reason, your sex hormone binding globulin, the truck that carries the testosterone, you're not making as much of it and it's just releasing the testosterone more readily into the tissue to maintain a higher level of free testosterone. That's probably more ideal.

    So, your body is actually a little more optimized for all this, Gary. I can tell you in my personal experience I was not like you. I was more of the average guy. My body was not optimized for this. I lost some testosterone, sex hormone binding globulin went up and I lost a lot of free testosterone because of that. But your body is actually handling the loss of testosterone a little bit better. I would expect your sex hormone binding globulin.

    Gary, is probably a little bit lower than mine was. That might explain why you're able to maintain a more optimal, ideal level of free testosterone. But, again, that would be uncommon, Gary. We do see it so you might want to first just check again. Repeat the labs and if that's the case, that's awesome. You're free.

    So, I would, for someone like you, it's really more important to look at that free testosterone and as long as that's in a nice optimal range for guys, you may not have to do anything at this point. And just ask your doctor to check the sex hormone binding globulin as well. Now, for the guys that are more like me, I'm going to change the scenario here.

    So, I'm not really speaking to Gary. Now I'm talking to myself. What about that scenario which is more common where you lose testosterone, your sex hormone binding globulin goes up, free testosterone really crashes. What can you do to help get some of that testosterone you are making off the truck? The sex hormone binding globulin. What can you do? There isn't a lot of good research here but things like nettle's root, stinging nettle's root has been shown to help, cruciferous vegetable extracts have been shown to help to maybe offload some of that free testosterone.

    Great question, Gary. Thank you. I could talk a long time about hormones.

    As a matter of fact, we're going to talk about hormones again. This time thyroid. This comes from Elizabeth who read about reverse T3 at Life Extension, so she says—or she writes:

    "I've been on thyroid medication for two years and it's helped a little bit. I still have constipation and fatigue. Should I check a reverse T3, something I read about at Life Extension. Thanks, Elizabeth."

    Yes. I think you're right on so let's explain what's happening here. The thyroid gland, which is in the neck, mostly produces what is called T4 and T4 then travels throughout the body, gets into the tissue and it converts into the more active form of thyroid hormone called T3. And T3 is really what gives you the thyroid effect in the tissue. I mean T4 helps a little bit but the main job of T4 is just to get to the tissue: muscles, brain, heart, whatever, gut, nerves.

    And then once it's there, it turns into T3 which is really the workhorse of the hormone. So, what happens in many cases when we're not producing the T4, we have hypothyroid. We have to go on medication. And most of the medications or the most common medication is called Synthroid. That's what most people are on and it's only T4. And that T4 gets to the tissue and for a variety or reasons, it doesn't convert into T3.

    So, people still have symptoms of low thyroid. That's probably why it's better, Elizabeth, to do some of the more natural thyroid product, desiccated pig for instance, there's Nature-Thyroid and there's different ones out there but these are medications that provide T4 and T3, so that might help right there. But the other thing is, if you want, you can check this thing called reverse T3.

    What happens is when T4 does get...Let's say it's Synthroid, your medication which is T4, gets to the tissue and instead of turning into T3, it turns into this thing called reverse T3. It's basically kind of like the mirror image of T3, but it doesn't work. It's non-functional. So, you might want to check that. If reverse T3 is high, then it's a sign that your T4 is not converting properly and one of the most common reasons for that is stress, cortisol. So, do something like DHEA to bring cortisol levels down.

    This is Healthy Talk on RadioMD. I'm Dr. Mike. Stay well.
  • Length (mins) 10
  • Waiver Received No
  • Internal Notes NO GUEST
  • Host Mike Smith, MD
Listen in as Dr. Mike provides the answers to a wealth of health and wellness questions.

Additional Info

  • Segment Number 4
  • Audio File healthy_talk/1518ht4d.mp3
  • Transcription RadioMD Presents: Healthy Talk | Original Air Date: April 30, 2015
    Host: Michael Smith, MD

    You're listening to RadioMD. It's time to Ask Dr. Mike on Healthy Talk. Call or email to ask your questions now. Email AskDrMikeSmith@RadioMD.com or call 877-711-5211. The lines are open.

    DR MIKE: So, my first question is a follow up. I had a guest on recently that was talking about the toxic pathway of cancers. His name was Raymond Francis. And I think his book is Fear Cancer No More. Something like that. But we were talking about the home environment, more specifically things like toothpaste and we got around to talking about carpets.

    Yes. Like, carpets in your home and how toxic they can actually be. And it brought to mind also a book that I read probably a decade ago and it was one of the first times I had heard about how polluted our homes are. The indoor environment can be worse than the outdoor environment. And the name of that book and I don't—I'm so sorry I don't remember the author's name but the name of the book is My Sick Home you can probably Google it. Our Sick Home--something along those lines. It was one of the first books that really was talking about indoor toxins, so this question is a follow up to that.

    "One of your guests mentioned that carpets are full of toxins. What toxins? And, will steam cleaning them help?"

    So, we didn't get into the specific toxins in that show so I just did my own research here and it turns out that carpets are full of things called VOC's, volatile organic compounds, VOC's. Volatile simply means the compound can leave solution very easily. It can leave the surface it's on very easily, get into the air and of course once that happens, once it's in the air as a gas you breathe it in and your lungs are good at filtering things but if these compounds get into the actual air-sacs, that's just an easy entryway right into the bloodstream.

    So, the lungs on one hand are really good at filtering certain things but once these volatile compounds, which they do easily get into those air-sacs, once that happens, these compounds do get into your system.

    Quite easily actually. And what's concerning is there's different groups of VOC's and probably the most scary group are the ones that end in "ene". When you see a group of chemicals in anything, in this case carpet, and they all end in the letters "E" as in Edward, "N" as in Nancy, and "E" as in Edward, "ene", that's bad. Most of them are based on a very known carcinogen called benzene, b-e-n-z-e-n-e, benzene. And there's different types here. There's styrene, toluene they're all basically these benzene type carcinogens and that's exactly what I found is in carpet.

    These are compounds that are anti-mold, anti-yeast, anti-microbial. In general, they are also compounds. Benzene is a ring structure. In chemistry it forms a ring. Organic benzene is an organic compound that forms a ring and that ring structure actually acts as a good barrier to things. So these benzene type VOC's also not only do they prevent molds and stuff from getting on, they can resist staining and that type of stuff which is why they use them.

    It got me thinking, "Gosh, well, okay what about..." I just saw a commercial recently about stain-free carpet. You know, some big sale going on at some carpet store and it sounds great but then you've got to think. "Wow, they are probably coating that stuff in these benzene, styrene, those VOC's that end in "ene" type things and they are carcinogens and they are volatile. They do leave the carpet. They do get in the air. You do breathe them in and they are direct carcinogens." Not only that, these benzene type VOC's have been known to cause nerve problems, cardiovascular problems, but ultimately they are carcinogens.

    And you have to be especially careful when it's new carpet. If you ever get new carpet or you move into an apartment with new carpet you probably do want to steam clean it as much as you can with a mask maybe and maybe even before you move in. Really clean it up as best you can. I know in some cases you can't really do much about it, especially if you're renting a place but wooden floors with wool rugs are much better for you. So, you know this whole idea "will steam cleaning help?" I really couldn't find much there. My thought is it might help a little bit. I mean steam cleaning is going to heat them up. Now, of course, you're heating the carpet up when you steam clean. What does that mean? Well, that means some of those volatile organic compounds can be released more so you have to be careful.

    You've got to be sure you have a good vacuum system with that steam cleaner to really pick up the VOC's so they don't get into the air. You probably do want to use a mask or something when you are steam cleaning carpet, especially brand new carpet. And you don't want to store carpet in your home. As a matter of fact, that book I read about ten years ago, the guy who wrote it was one of your original house flippers. That's really big now but ten years ago that was just kind of getting going and he was one of the original guys.

    He talked about a lot of these older homes that he was renovating in the Northeast having an extra bedroom just full of used carpet just rolled up and that's not good. So, carpets do have these VOC's. In particular the types of VOC's in carpet seem to be the ones that end in the "ene" the benzene, toluene, styrene-these are known carcinogens. Steam cleaning might help but wear a mask because you're going to heat those chemicals up and release them into the air. So, make sure you've got a good vacuum steam cleaning system.

    Okay next question:

    "Can you please explain why saturated fats may not be so bad after all?"

    I think this comes from another segment I did, too. I love having follow up questions. I've had Dr. Steven Sinatra on and he was a co-author of a book called The Cholesterol Myth and we talked a lot about—the idea was in the 80's that saturated fat raised cholesterol levels and guess what? It does. Saturated fat does raise bad cholesterol, LDL cholesterol, but what we've now learned, though, is there are different types of LDL cholesterol. That's why it's important to, in my opinion, don't just rely on the standard cholesterol test that your doctor may do. I do know that your yearly exam that looks at total cholesterol, LDL, HDL, and triglycerides but the problem is there's different types of LDL.

    There's different types of HDL that you're not teasing out in that basic workup. There's more advanced cholesterol testing. One is called a VAP test V-A-P and there are other ones out there but what those more advanced tests do, is they look at that LDL cholesterol and they tease out what type it is. There's LDL cholesterol that's very dense, very small and dense. That stuff filters through the vessel wall. That is what causes the arterial plaque. There are other types of LDL cholesterol that doesn't do that. It is more buoyant. It's larger and we kind of refer to it as fluffy. That type of larger LDL cholesterol does not get into the vessel very readily and it actually gets to the liver where it's processed. And what we now know, based on some really good research is that saturated fats increase LDL cholesterol but it's the big fluffy type, it's the more buoyant, large LDL molecule, not the small dense one.

    So, saturated fat. If you eat a lot of saturated fat and you look at just the standard cholesterol test that your doctor does, yes, LDL cholesterol starts going up, our doctor gets worried, cuts out your saturated fat and you replace it with a bunch of sugar and things get worse. If you were to actually do an advanced cholesterol test you would know with the saturated fat diet, you're actually increasing the LDL that is more, if I can say, healthier. It's still LDL cholesterol. It still can be oxidized. It still can be a problem but saturated fat raises that type of LDL cholesterol that is not quite so bad. So a little saturated fat in your diet is okay.

    This is Healthy Talk on RadioMD.

    I'm Dr. Mike. Stay well.
  • Length (mins) 10
  • Waiver Received No
  • Internal Notes NO GUEST
  • Host Mike Smith, MD
Are you allowed to just one cheat meal or several?

Additional Info

  • Segment Number 3
  • Audio File healthy_talk/1518ht4c.mp3
  • Featured Speaker Chazz Weaver, MA
  • Book Title The O.C. Diet Revolution
  • Guest Bio Chazz Weaver HeadshotDieting Counselor and Fitness Coach, Chazz Weaver, M.A., is the Founder of ChazzLive.com, a streaming health and fitness video network. Chazz holds both a Bachelor's degree and a Master's degree from UCLA and Syracuse Universities and is a PhD Candidate in Psychology, pursuing his interest in the mental health aspects of weight loss. With over 30 years of experience in fitness training and weight loss coaching, Chazz Weaver has been interviewed by ABC News, Fox News, the Los Angeles Times, CBS News Radio, GoodMorningAmerica.com and many others.
  • Transcription RadioMD Presents: Healthy Talk | Original Air Date: April 30, 2015
    Host: Michael Smith, MD

    Healthy Talk with Dr. Michael Smith, MD. And now, here's the country doctor with the city education, Dr. Mike:

    DR. MIKE: So, what are the do's and don'ts of cheating on your diet? My guest is Chazz Weaver who does say cheating on your diet can actually be beneficial if you do it in the right way. He has a great website ChazzLive.com and holds a couple of Master's degrees. He's a Ph.D. candidate in psychology; he is about 60 years old and in my last segment Chazz said to go to his site. So, I did, Chazz. I went to your site ChazzLive.com and what pops up is a very young, very muscular looking 60-year-old guy. Is that you?

    CHAZZ: That's me.

    DR. MIKE: (laughing) Well, listen. That's important, right? I think it's easy to talk about things but you're actually living the lifestyle and this website looks really interesting. Tell us a little bit about just real quickly--maybe a minute or so--about how you got started in all this the stuff that you do.

    CHAZZ: Well, it's quite interesting and, this was in my late teens--right out of high school about a year or so--and I kind of got into the labor market, if you will, and doing construction that kind of stuff and what happened is I went to go play a game of basketball with some friends.

    Now my mind was still telling me I was this kid in high school but my body sure told me it no longer was, just after being out of high school a year, year and a half. So back then, we didn't really have the information on fitness that we do today, so I started researching and looking into getting in shape and the more I did, the more I found out the long-term benefits that I could really derive from being in shape. Interesting thing, Dr. Mike is that during my 20's, 30's and even into my 40's people would say "Oh, you're just a young kid, wait 'til you get older!" Well now that I'm 60 and generally people start to—

    DR. MIKE: You can't say that anymore! (laughing)

    CHAZZ: Exactly. Well maybe he knows something that I don't know. And it's not extremes and so that's the reason I got into it for personal benefit long-term. And then as you see some of the older people...

    DR. MIKE: Yes. ChazzLive.com.

    Let's go—so you sent me a nice little list of do's and don'ts when it comes to the cheating meal, which we already talked about, and the benefits of that. It actually may help with their diet more. Don't deny yourself the flavors and textures you like. Have that reward once in a while, but it needs to be controlled. We're not talking about bingeing.

    Why don't we do this? Why don't we just quickly—let's see. I think you sent me 1,2,3,4 do's: do cheat at night, do cheat with carbs, do schedule your cheat, and do know your tolerance. Why don't we just go through those in the next couple minutes, Chazz? Talk about cheating at night. Why is that a do?

    CHAZZ: Well, the do at night is more because don't do during the day. At night, you're already at home; you're going to be going to bed in a while; you wind up with this cheat meal; you're nice and satisfied and then, all of a sudden, you're going to wind up going to sleep at night and then you get back up on the same track.

    DR. MIKE: I see it now. Chazz, I read this—Okay, this is kind of funny. I was thinking there was some...Being the medical doctor, I'm always thinking about physiology and is there something with—I read here "cheating at the end of the day reduces the risk of cheating again later". I mean, that's pretty much it, right?

    CHAZZ: Yes. I try to keep it as simple as I can Dr. Mike (laughing).

    DR. MIKE: (laughing) I'm the one that tries to complicate everything.

    CHAZZ: And, really, when we look at it like that, because I've seen it over the course of years, people who generally wind up cheating in the morning or the afternoon have a higher probability of keeping that cheat meal and moving it into "cheat day" if you will. So, if we look at it at night and this comes back to the psychology as well as the physiology of it, you lower that probability of extending that cheat meal beyond where it should be.

    DR. MIKE: Yes. What about do cheat with carbs? That's going to sound crazy for some people what do you mean by that?

    CHAZZ: Yes and, again, I go back to the way that people restrict their calories and, again, the human body is so efficient, it's going to get used to it, one. And then, two, it's just going to drain itself from its own stores. Well, carbohydrates, you're going to wind up...And, again, I'm talking some complex carbohydrates. We're not talking necessarily just sugar or straight sugar, if you will. So, with carbohydrates you're going to get that taste that you like, the added sweetness that we crave as humans. But it's also going to help replenish what the muscles have lost while you're also exercising or your activity program during this calorie restrictive diet you're on to lose body fat. So, carbs are actually really great and it's one thing that really helps us with our glycogen level within the muscles as well.

    DR. MIKE: What about scheduling the cheat? Now, I think what you mean here is we do want to schedule when we're going to have that cheat meal. So, is it like a consistent one meal a week type thing? Is that what you mean by scheduling the cheat?

    CHAZZ: Yes. What you want to do is like anything else. You just don't want to come off the cuff and this even goes back to our eating patterns as humans. You know, we want to schedule how we eat. We need to learn how to eat. Most people think they do but they really don't because they're just eating from instinct. So, by scheduling it you keep everything on track to accomplish your goals. The other part about it is, I was mentioning before our break, is that for me and where I'm at with my activity level, I actually cheat about 30% of the time and 70% of the time, I keep food as a tool. So, that's the way I schedule my particular eating patterns out and depending on what I'm doing. Now, let's say I want to lose some more body fat. Well, I'm going to adjust those throughout my life depending on where I want to get to. Does that make sense to you, Dr. Mike?

    DR. MIKE: Yes, it did. It did. What about this: "Do know your tolerance"? Do you mean by the types—if I know I'm—like, I love cheese, Chazz. If I was ever on a diet, I would probably somehow in my cheat meal have a lot of cheese but I have to know I could overdo that. Is that what you mean by knowing kind of your boundaries a little bit? Am I on the right track?

    CHAZZ: Yes, you are because a lot of people will wind up almost kind of like a food addiction, if you will, to certain foods and so, what you want to avoid—and, again, this is not for your entire life. It's to get to your goal that you want to get to. And what you want to do is, you want to avoid the foods that actually made you overweight or gain a lot of body fat. So, if you have a propensity, as you just stated, to cheese you may want to stay away from it. You want to really know yourself.

    DR. MIKE: But I like it so much, Chazz.

    CHAZZ: Ah! Well, again, I'm not saying "don't". I'm just saying know your tolerance, though.

    DR. MIKE: I watch it though. Listen, I do watch my calories. I control what I eat but I like the texture and taste, so I enjoy a little cheese once in a while. This brings us to the first "don't" that you listed, by the way. So, you have "don't" cheat with foods that made you fat, right? I mean, that makes sense.

    CHAZZ: Correct.

    DR. MIKE: So, if I was overeating cheese that would be the one thing that I would have to start eliminating?

    CHAZZ: Correct and I saw your picture. You're in great shape. I saw that. It's awesome but you take somebody, let's say, 40 or 50 pounds overweight and they want to get to that goal. It may not be a great idea for them to go ahead and have that cheese. Wait until all of a sudden you've dropped and then introduce it slowly so you don't wind up with those cravings.

    DR. MIKE: Let me do this. So, we only have about a minute or so and there's a few more "don'ts". Let me just read the "don'ts" here and we'll see what we can get to. Okay, we just talked about don't cheat with the foods that made you fat. Obviously, got to be careful there. Don't binge. Don't feel guilty. Don't make cheat meals your life. Let's talk about the "don't feel guilty" because that's a tough one for people. You're on a diet. You're not supposed to cheat, Chazz, so, I mean, how do we overcome that?

    CHAZZ: That's the big thing. You don't want to feel guilty. So, you want to surround yourself with people that are trying to accomplish the same goal. What I try to tell people is, "Look you want to understand you're allowing yourself to do this and you know what? If you do go off the wagon a little bit, don't harp on it just get back on the next day." So, it's then really important that you don't wind up constantly feeling guilty.

    DR. MIKE: Let's leave it there, Chazz. The website is ChazzLive.com. Go check it out right now. Take a look at him. He is really walking the walk, you know? And doing a great job. Thanks for coming on today, Chazz. I appreciate it. Good luck with everything that you're doing.

    This is Healthy Talk on RadioMD. I'm Dr. Mike. Stay well.
  • Length (mins) 10
  • Waiver Received No
  • Host Mike Smith, MD
A cheat meal is NOT an excuse to go nuts.

Additional Info

  • Segment Number 2
  • Audio File healthy_talk/1518ht4b.mp3
  • Featured Speaker Chazz Weaver, MA
  • Book Title The O.C. Diet Revolution
  • Guest Bio Chazz Weaver HeadshotDieting Counselor and Fitness Coach, Chazz Weaver, M.A., is the Founder of ChazzLive.com, a streaming health and fitness video network. Chazz holds both a Bachelor's degree and a Master's degree from UCLA and Syracuse Universities and is a PhD Candidate in Psychology, pursuing his interest in the mental health aspects of weight loss. With over 30 years of experience in fitness training and weight loss coaching, Chazz Weaver has been interviewed by ABC News, Fox News, the Los Angeles Times, CBS News Radio, GoodMorningAmerica.com and many others.
  • Transcription RadioMD Presents: Healthy Talk | Original Air Date: April 30, 2015
    Host: Michael Smith, MD

    Anti-aging and disease prevention radio is right here on Radio MD. Here's the author, blogger, lecturer, and a national medical media personality, Dr. Michael Smith MD with healthy talk.

    DR MIKE: So this cheating on your diet helps you? We have always been talking, "Oh no! Don't cheat, that's why diets fail," and all that kind of stuff. Well, my guest Chazz Weaver, actually, he is going to help us to understand why cheating might actually be beneficial on the diet. He is a dieting counselor and fitness coach and I am going to mention something right there. Lots of people out there call themselves a dieting counselor, fitness coach or life coach or what have you, but Chazz actually has the degrees to back it up; he has a Master's degree from UCLA and Syracuse universities and he is a PHD candidate in psychology, pursuing his interests in the mental health aspects of weight loss. So, he has the schooling and education to back up the title of fitness coach and dieting counselor.
    Chazz, welcome to healthy talk.

    CHAZZ: Well, thank you. I am glad to be here Dr. Mike. How are you doing?

    DR MIKE: I am doing really good and you sound really excited. I love that in a guest. So, let's get right to this. First of all, we have been told and you know this is true, that cheating on your diet is bad. Is that necessarily true?

    CHAZZ: I can tell you that the simple answer is no. I loved what you said about me coming on air and I think I should add to that for your audience so they understand. Even though we are on the radio, I have been doing this for almost forty years. I am sixty years old and for the audience and for the viewers, if they were to go to chazzlive.com, they would see a photo of me. So, not only from the education or the academic background, I have been doing this for a lifetime.

    DR MIKE: It is also important Chazz, there is a long list behind us, there are a lot of so-called experts out there now and it's easy to develop a website and call yourself whatever you want. So, I think I always like to bring people along that have the education, the experience, which you definitely do. So, let's get back to this cheating thing, I mean, you said it might be okay. So in what context, is it okay to cheat on my diet?

    CHAZZ: Well, what happens when I go through this on my own? As we know, the human body is incredibly efficient. So, as we go on, let's say, a calorie restrictive diet to lose weight or body fat, the body is going to get used to everything you do. Not only from the physical standpoint but all of a sudden, you are going to have these natural cravings that we have. Think about it! Our bodies were not made for this environment. We changed our environment as a human species in the blink of an eye. But all those mechanisms for survival that worked for us thousands of years ago are still with us today but working against us.

    So, as we work on say losing body fats, restricting our calories, also with a good exercise or activity program. And when we go on a cheat meal--when I say cheat meal, I am talking about increasing your calories. You don't necessarily have to eat junk food. And what I talk about with people is to increase your calories at that point, you are going to have some satisfaction in the body relieved, and if you are doing it correctly, you can have some incredible benefits of increasing your metabolism for a certain period of time as well.

    DR MIKE: Yes, but, you know, when most people--let's be honest. When they think of cheating, they are thinking of going back to the pizza with extra cheese and extra sausage, and you know 3 or 4 heavy beers or that kind of stuff. So, let's go back to that. Let's make sure my listeners understand how you are defining cheating and what you mean by that cheating meal.

    CHAZZ: Correct. When I say "cheat meal", I am not talking about being bingeing, number one. And we could use a cheat meal--I have heard it called a reward meal; I have heard it called the free meal. Just growing up in the old days we came up with cheat meal and it just stuck with me but it really is something to reward yourself, if you will, let's say, throughout the week. And that's what I am talking about. I am not talking about going crazy. You have mentioned pizza. All right, let's say a pizza, for example. If that's what you want to have, then have one or two slices. Don't have the entire pie. Don't go crazy. Cheat meal is not an excuse to go nuts and do everything you want.

    DR MIKE: So, why do we? I think you kind of hint on this a little bit in your opening remark, Chazz, but why do we cheat on our diets? Is it because the diets are just too restrictive? Does it just go back to the things we crave – flavors, textures, etc.? What do you think are the big reasons people cheat?

    CHAZZ: Well, again, if we look at the human evolutionary process, that is an evolutionary mechanism for survival. We crave fat and the reason is thousands of years ago, it was beneficial if fat was available to eat it because we got a lot of bang for our buck for survival. You didn't have to eat a large volume of fat to get the calories we needed for survival, as opposed to, let's say, vegetables at that time. You would have needed a tremendous amount.

    So, fat we crave along with sugar because while they are available, we can eat them as much as we want. But remember, we are talking about thousands of years ago for their survival. Now fast forward to today. As I said, we changed our environment but the same biological instincts are still within the human body. So, we still crave fats.

    However, thousands of years ago, we would have to get up and go out and hunt, forage or scavenge for food to find your take. Today, you just open up your refrigerator and pull out anything you want. So, unless we understand how to truly live in this environment that we created, and when I say live, I'm not just talking about just existing. I'm actually talking about living. We have to understand how the human body works when we are talking about food and eating. So, these are reasons we crave it.

    DR MIKE: So, again, I've talked about this before, Chazz, on my show that. I think if there are certain flavors that you enjoy, certain textures that you enjoy, you can't eliminate those. That's setting yourself up for a failure. I mean, if there are certain textures that you really enjoy, you need to figure out how to fit that in to your diet plan in a controlled way, and then you might stick with your diet more, right?

    CHAZZ: Correct. You are absolutely right, Dr. Mike, on that. You know, that's why I tell people a cheat meal. So, if, in the beginning stages, you are moving towards the healthy stage, somebody who needs to lose quite a bit of body fat, if you don't want to take them from just a cold cut, turn everything off because you are setting yourself up for failure.

    But, let's say, throughout the week, when you are watching what you are eating, you've got a good activity program or exercise program going on, let's say, towards the end of the week you are going to reward yourself with one cheat meal. And, again, you don't have to remain on this kind of diet for the rest of your life, it's until to get that healthy state.

    So, with that cheat meal you look at it and "Okay. I am going to work to get to that Saturday night." Saturday night you are going to go out, have a good time, and for that one meal, you are not going to worry about it. So you get those textures, you are going to get those textures, you're going to get those flavors that you enjoy for the satisfaction. So, you are working up to it rather than just opening that refrigerator anytime you want.

    DR MIKE: Right. And as people experiences more success in their diet, maybe they could add another meal or two, a cheat meal or two, as long as the cheat meal is not the whole pizza. I mean maybe there is a certain amount of reward that you can give as you have some success. That would be okay, right?

    CHAZZ: Oh exactly. And this is where I really utilize my age, its fitness level at this point when I talk to people. For me today where I'm at, and I am an active individual because I just love doing that.

    DR MIKE: I will tell you what, Chazz, let's do this. Hold that thought because I want to hear more about your personal experience and then we will get in to the kind of do's and don'ts of that cheat meal. So, just hold on to that thought.

    This is healthy talk on Radio MD. I am Dr. Mike. Stick around.
  • Length (mins) 10
  • Waiver Received No
  • Host Mike Smith, MD
Page 200 of 341
powered by: doctorpodcasting