Friday, 09 June 2017 00:00

Delicious Coconut Oil Recipes

Discover some amazing recipes containing coconut oil, from Perfect Cassava Fries to Easy Truffle Lobster Mac & Cheese.
Published in Talk Healthy Today
Thursday, 08 June 2017 12:38

Surprising Summertime BBQ Ideas


Backyard grills beckon as the schoolyear schedule lets up a bit, the weather gets warmer, and the thought of turning on the oven makes you break into a sweat. 

Summertime is made for barbecuing. But, to make as many of your summertime meals on the grill as possible, you have to add variety to the usual hamburgers and hotdogs. 

Many less expected foods for the grill – fruits, vegetables, seafood – are also more healthful than the top-of-mind meats. 

Read on for some surprising ways to expand upon your grilling go-tos this summer.
Published in RadioMD Blog
Learn why you may have been needlessly avoiding meat, cheese, whole milk and eggs for decades.
Wednesday, 07 June 2017 00:00

Encore Episode: Culinary CPR: Pork Paillard

Chef Luca Paris joins Dr. Mike to discuss his latest savory recipe.
Tuesday, 06 June 2017 00:00

Eating Clean: Detox Your Body

Learn some tips for detoxification and how it can improve your health.
Published in Mindful Medicine
With the rise in food allergies or sensitivities in both children and adults, it may seem overwhelming to find recipes that are safe for your entire family.
Published in Talk Healthy Today
How cheese is harming your health, the benefits of ditching cheese, and how to break the cheese habit with Dr. Neal Barnard.
Published in Which Way is Life
Growing up in Germany with a mother who loved to cook was the basis for Meike Peters' love of food. Meeting a man with ties to the Mediterranean impacted her philosophy.
Published in Talk Healthy Today
Chef Luca Paris joins Dr. Mike to discuss his latest savory recipe.
Eat wisely for your baby's best health.
Published in HER
Are you eating foods that contribute to inflammation?
Published in Wellness for Life
Friday, 19 May 2017 00:00

Strip Away Foods that Weigh You Down

Learn how to tweak your current diet in order to turn it into a balanced nutritional platform.
Published in Talk Healthy Today
Tuesday, 16 May 2017 13:06

Tips to Stay Fit When Traveling


Trying to stay fit and healthy can be challenging when traveling. I always tell my clients that the goal should be to maintain, not gain while away. 

And, while I am an advocate for living life and enjoying all that it has to offer, going on vacation shouldn’t become a free-for-all to throw in the towel when it comes to health and fitness.

A common question I receive from many prospective clients is “I am going on vacation soon. Should I wait to start my plan or start right away?” 

My answer is always this: There is never a “good” or “easy” time to start. You have to learn to live a healthy lifestyle, which is what my plans aim to do. In other words, start the plan TODAY. That way, when it does come time for vacation, you have the tools you need to maintain, not gain.

While you won’t track every food particle that goes into your mouth on vacation, subconsciously you are much more aware of how your meals should look and be balanced if you are following a plan prior to vacation. I can’t tell you how many clients come back to have not gained an ounce. THAT IS WINNING!

Here are some tips to help you stay fit and healthy when traveling...
Published in RadioMD Blog
Monday, 15 May 2017 00:00

Butter Gets a Pat on the Back

Put an end to butter shaming. It's time to start enjoying this churned goodness.
Published in HER
Friday, 12 May 2017 00:00

Yummy Raw Food Dishes

Learn how a raw-food diet can help you feel better, both inside and out.
Published in Talk Healthy Today
Wednesday, 10 May 2017 00:00

Culinary CPR: Braised Short Ribs

Chef Luca Paris joins Dr. Mike to discuss his latest savory recipe.
Friday, 05 May 2017 11:35

Spring Clean Your Pantry


Warm spring temperatures inspire us to open the windows and get organized. Whether you clean from floor to ceiling or just enough to lighten the load, make sure you add pantry or food cabinets to your list. 

A well-organized pantry can help boost food shopping and meal prep efficiency, lower your grocery bills (say goodbye to multiple jars of dried oregano!) and improve your health.

Think of spring cleaning your pantry as a way to streamline your food stockpile and kick-start your healthy eating habits. It’s your opportunity to throw out the old and unhealthy, and start anew. In fact, a well-organized pantry may be the easiest lifestyle change you make!

First, remove everything from your pantry. Yes, everything. You’ll find fallen spice jars and grains you forgot you bought. Then, wipe down the shelves using a wet cloth or a vinegar-water spray and allow to dry completely.

While shelves are drying, it’s time to categorize and purge! Use this opportunity to throw out the bad so you can make room for the good. 

Here are some items that you can (and should) ditch for your health.
Published in RadioMD Blog
Friday, 05 May 2017 00:00

Tips from the PlantPure Kitchen

The grassroots plant-based nutrition movement has helped foster a growing community of whole food, plant-based eaters.
Published in Talk Healthy Today
Wednesday, 03 May 2017 00:00

The Joy of Indian Spices

Learn about the wonders of Indian spices.
Does that added protein in your diet actually create more muscle?
Published in Life's Too Short
If you struggle with your eating habits, getting proper nutrition and achieving whole health is also a challenge.
Published in Naturally Savvy
It’s time brewer’s yeast made a comeback... it just needs a PR makeover.
Published in Wellness for Life
Friday, 28 April 2017 00:00

Secrets to Lasting Weight Loss

Of all the vices in the world, we cannot get rid of food. So, then, the challenge becomes choosing the right foods to maintain a healthy weight and a healthy body.
Published in Talk Healthy Today
Inflammation is the root cause for many diseases. But, can it make you fat?
Wednesday, 26 April 2017 00:00

Encore Episode: Chicken: The Wonder Bird

Chicken is a mealtime staple. Find out how to get more out of your chicken.
Thursday, 20 April 2017 00:00

Encore Episode: The Veggie Cure

Are you ready to get started on the path to a happier and healthier and more energetic you?
How to experience more joy in your life, how the “Power Why” can give you a mental edge on fitness, and the one thing you can do today to make your life better.
Published in Which Way is Life
Wednesday, 19 April 2017 00:00

Successful Dieting: All in Your Head?

Strengthening your brain can help you find diet success.
Tuesday, 18 April 2017 00:00

Bring the Clinic to the Kitchen

Take to the kitchen and improve your health.
Published in Mindful Medicine
Monday, 17 April 2017 00:00

Get Primal: A Diet for Women

Learn about primal eating and how it may benefit you.
Published in HER
Friday, 14 April 2017 00:00

Lessons from the Flexible Chef

Being too strict in your diet can set you up for failure. Perhaps it's time to loosen up a little?
Published in Talk Healthy Today
Wednesday, 12 April 2017 00:00

Eat to Prevent & Treat Osteoporosis

Learn about improving your bone health.
Tuesday, 11 April 2017 00:00

5 Foods NOT to Give Up

Thinking of changing up your diet? Learn about five foods you might think you need to eliminate, but don't!
Published in Naturally Savvy
Friday, 07 April 2017 00:00

How to Make Your Own Ultimate Energy Bar

As hard as you try to eat whole, well-rounded meals, sometimes you only have time for a snack like an energy bar.
Published in Talk Healthy Today
Pills, programs, detoxes and diets... with so many options available for weight loss, why are so many of us still overweight?
Wednesday, 05 April 2017 00:00

Culinary CPR: Chickpea Soup

Chef Luca Paris joins Dr. Mike to discuss his latest savory recipe.
Tuesday, 04 April 2017 00:00

Addicted to Cheese? Help is Here

If you love cheese and feel like you could never get away from it, you might be surprised at the benefits of doing so.
Published in Talk Healthy Today
How cheese is harming your health, the benefits of ditching cheese, and how to break the cheese habit with Dr. Neal Barnard.
Published in Which Way is Life
Friday, 31 March 2017 00:00

Weeknight Paleo

If you're approaching a Paleo way of eating with that "caveman" mentality of "all meat, all the time," you probably won't realize the benefits of a more holistic Paleo mindset.
Published in Talk Healthy Today
How to beat prostate cancer via diet and lifestyle changes with prostate cancer survivor Mark Saunders.
Published in Which Way is Life
Wednesday, 29 March 2017 00:00

GAPS Diet: Finding Your Way Back to Health

You may be able to arrest health symptoms with the GAPS diet.
Tuesday, 28 March 2017 00:00

Easy Ways to Detox Daily

While there is a time and place for stringent detoxes, Dr. Holly Lucille explains there are also simple ways you can perform daily detox activities.
Published in Naturally Savvy
Friday, 24 March 2017 00:00

Cooking Fundamentals

Anxiety in the kitchen is quite common and has led to many folks ordering in more often than utilizing the stove.
Published in Talk Healthy Today

According to the National Institutes of Health, on any given day, one-third of children and 41 percent of teens eat from a fast-food restaurant. They also report that the restaurant meals often served to kids contain too many calories. 

The typical “kid food” being offered tends to usually include chicken nuggets, fries, macaroni and cheese, burgers, and pizza. The problem is that these meals often provide empty calories and don’t provide enough nutrition. They also keep the kids wanting the same types of foods at home, with parents often providing them. 

Dr. Nimali Fernando, aka Doctor Yum, says it’s time to ditch the “kid food” and start giving kids better options.

“Most food is kid-friendly. Kids just need to learn how to eat it,” says Dr. Fernando, a Fredericksburg, Virginia-based pediatrician who founded The Doctor Yum Project. “Kids who are taught healthy eating habits, which include eating a variety of healthy foods, will be far better off now and in the long run. They will be learning healthy habits that will last a lifetime.”

Here are six reasons to ditch the pizza and pouches and get your kids back to real food...
Published in RadioMD Blog
Wednesday, 22 March 2017 00:00

Culinary CPR: Maple Glazed Duck Breast

Chef Luca Paris joins Dr. Mike to discuss his latest savory recipe.
Does that added protein in your diet actually create more muscle?
Published in Life's Too Short
Hot off Natural Products Expo West, 2017, Ashley Koff, RD, returns to discuss what she saw as the top trends, as well as her "9 Commandments of Better Nutrition."
Published in Naturally Savvy
Page 9 of 37
powered by: doctorpodcasting